1. Global legislation for food contact materials. (2015) Editors: Baughan, Joan Sylvain Record Type: Book Extent: 1 online resource View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Regulating food-borne illness : investigation, control and enforcement /: investigation, control and enforcement. (2015 copyright 2015) Authors: Hyde, Richard Record Type: Book Extent: 1 online resource (224 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗