1. Smoke & spice : cooking with smoke, the real way to barbecue /: cooking with smoke, the real way to barbecue. (2014) Authors: Jamison, Cheryl; Jamison, Bill Other Names: Marks, Gabriella photographer. Record Type: Book Extent: 1 online resource (515 pages), color illustrations, photographs View Content: Available online (eLD content is only available in our Reading Rooms) ↗