Journal: Food control / Issue: Volume 91(2018) - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Journal Food control Issue Volume 91(2018)

1. 'No nuts please': Food allergen management in takeaways. (September 2018)

Authors:: Soon, Jan Mei
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 349
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

2. A concept of mould spoilage prevention and acrylamide reduction in wheat bread: Application of lactobacilli in combination with a cranberry coating. (September 2018)

Authors:: Bartkiene, Elena; Bartkevics, Vadims; Lele, Vita; Pugajeva, Iveta; Zavistanaviciute, Paulina; Mickiene, Ruta; Zadeike, Daiva; Juodeikiene, Grazina
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 284
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

3. A new online-method for the characterization of detached particles while cleaning starch fouling layers. (September 2018)

Authors:: Sauk, Tobias; Föste, Henning; Augustin, Wolfgang; Scholl, Stephan
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 26
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

4. A novel bacteriocin BMP11 and its antibacterial mechanism on cell envelope of Listeria monocytogenes and Cronobacter sakazakii. (September 2018)

Authors:: Yi, Lanhua; Li, Xin; Luo, Lingli; Lu, Yingying; Yan, Hong; Qiao, Zhu; Lü, Xin
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 160
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

5. A real-time PCR method for the detection of black soldier fly (Hermetia illucens) in feedstuff. (September 2018)

Authors:: Zagon, Jutta; di Rienzo, Valentina; Potkura, Jana; Lampen, Alfonso; Braeuning, Albert
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 440
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

6. A survey of ethanol content in virgin olive oil. (September 2018)

Authors:: García-Vico, Lourdes; Belaj, Angjelina; León, Lorenzo; Rosa, Raúl de la; Sanz, Carlos; Pérez, Ana G.
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 248
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

7. A systematic review and meta-analysis on the global seroprevalence of Trichinella infection among wild boars. (September 2018)

Authors:: Rostami, Ali; Riahi, Seyed Mohammad; Ghadimi, Reza; Hanifehpour, Hooman; Hamidi, Faezeh; Khazan, Hooshang; Ray Gamble, H.
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 404
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

8. AFLP markers for meat traceability of cattle in the Chinese market. (September 2018)

Authors:: Zhao, Jie; Li, Tingting; Xu, Zhenzhen; Wang, Zhiying; Yang, Shuming; Chen, Ailiang
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 421
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

9. Animal contact in public settings-risk awareness of enteric pathogens and hand hygiene behaviors. (September 2018)

Authors:: Xu, Wenqing; Cater, Melissa; Gravois, Rebecca; Navarre, Christine; Coulon, Diana; Djebbi-Simmons, Dorra; Wong, Austin
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 1
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗

10. Antagonistic effects of Lactobacillus plantarum 0612 on the adhesion of selected foodborne enteropathogens in various colonic environments. (September 2018)

Authors:: Jessie Lau, Li Ying; Chye, Fook Yee
Journal:: Food control
Issue:: Volume 91(2018)
Page Start:: 237
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗