1. "Pseudomonas fluorescens" as an Antagonist to Control Okra Root Rotting Fungi Disease in Plants. (22nd April 2022) Authors: Sharma, Harsha; Haq, Mohd Anul; Koshariya, Ashok Kumar; Kumar, Anil; Rout, Sandeep; Kaliyaperumal, Karthikeyan Other Names: Faisal Manzoor Muhammad Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A Comparative Analysis of Blockchain in Enhancing the Drug Traceability in Edible Foods Using Multiple Regression Analysis. (23rd June 2022) Authors: Suresh Kumar, K.; Nassa, Vinay Kumar; Uike, Dipesh; kalra, Ashima; Sahu, Ajay Kumar; Athavale, Vijay Anant; Saravanan, V. Other Names: Khan Rijwan Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A Comparative Analysis of Business Machine Learning in Making Effective Financial Decisions Using Structural Equation Model (SEM). (23rd February 2022) Authors: Sujith, A. V. L. N.; Qureshi, Naila Iqbal; Dornadula, Venkata Harshavardhan Reddy; Rath, Abinash; Prakash, Kolla Bhanu; Singh, Sitesh Kumar Other Names: Aadil Rana Muhammad Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. A Comparative Study of Physicochemical Attributes of Pigmented Landrace Maize Varieties. (2nd November 2022) Authors: Majamanda, James; Katundu, Mangani; Ndolo, Victoria; Tembo, David Other Names: Langyan Sapna Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. A Free-Space-Based Model for Predicting Peanut Moisture Content during Natural Drying. (11th November 2022) Authors: Xu, Xin; Sun, Ying; Yin, Yuanyuan; Xue, Yiwei; Ma, Fangyan; Song, Chao; Yin, Hang; Zhao, Liqing Other Names: Zhang Chu Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. A Melatonin Treatment Delays Postharvest Senescence, Maintains Quality, Reduces Chilling Injury, and Regulates Antioxidant Metabolism in Mango Fruit. (31st January 2022) Authors: Bhardwaj, Renu; Pareek, Sunil; Mani, Saravanan; Domínguez-Avila, J. Abraham; González-Aguilar, Gustavo A. Other Names: Aguayo Encarna Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. A Novel Model to Detect and Classify Fresh and Damaged Fruits to Reduce Food Waste Using a Deep Learning Technique. (23rd May 2022) Authors: Kumar, T. Bharath; Prashar, Deepak; Vaidya, Gayatri; Kumar, Vipin; Kumar, S. Deva; Sammy, F. Other Names: Khan Rijwan Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. A Preliminary Study on the Use of Rice Husk-Based Smoke Powder for Meatball Preservatives. (7th April 2022) Authors: Faisal, Muhammad; Desvita, Hera; Abubakar, Yusya; Azwar, Other Names: Patarata Luis Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. A Rapid Integration Method of Wild Ornamental Plant Resources Based on Improved Clustering Algorithm. (28th April 2022) Authors: Cong, Linlin; Han, Dong Other Names: Hussain Abid Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. A System of Remote Patients' Monitoring and Alerting Using the Machine Learning Technique. (8th February 2022) Authors: Dhinakaran, M.; Phasinam, Khongdet; Alanya-Beltran, Joel; Srivastava, Kingshuk; Babu, D. Vijendra; Singh, Sitesh Kumar Other Names: Khan Rijwan Academic Editor. Journal: Journal of food quality Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗