1. An experimental investigation of static and fatigue behaviour of GFRP sandwich beams with a web reinforced wood core. (30th August 2020) Authors: Yang, Chen; Li, Xiaolong; Fang, Hai; Shi, Huiyuan; Liu, Weiqing; Zhu, Dian Journal: Construction & building materials Issue: Volume 253(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Analysis of consumer demand for traceable pork in China based on a real choice experiment. Issue 2 (5th May 2015) Authors: Wu, Linhai; Wang, Hongsha; Zhu, Dian Journal: China agricultural economic review Issue: Volume 7:Issue 2(2015) Page Start: 303 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Analysis of consumer demand for traceable pork in China based on a real choice experiment. Issue 2 (5th May 2015) Authors: Wu, Linhai; Wang, Hongsha; Zhu, Dian Journal: China agricultural economic review Issue: Volume 7:Issue 2(2015) Page Start: 303 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Chinese consumers' willingness to pay for pork traceability information—the case of Wuxi. (January 2016) Authors: Wu, Linhai; Wang, Hongsha; Zhu, Dian; Hu, Wuyang; Wang, Shuxian Journal: Agricultural economics Issue: Volume 47:Number 1(2016) Page Start: 71 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Consumer preference for pork safety characteristics: Considering rational and irrational behavior. (June 2023) Authors: Zhu, Dian; Tang, Yuhao; Wu, Linhai Journal: Food control Issue: Volume 148(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Consumer preferences for pork attributes related to traceability, information certification, and origin labeling: Based on China's Jiangsu Province. Issue 3 (19th April 2017) Authors: Wu, Linhai; Gong, Xiaoru; Qin, Shasha; Chen, Xiujuan; Zhu, Dian; Hu, Wuyang; Li, Qingguang Journal: Agribusiness Issue: Volume 33:Issue 3(2017) Page Start: 424 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Consumers' WTP for certified traceable tea in China. Issue 5 (5th May 2015) Authors: Liu, Xiaolin; Xu, Lingling; Zhu, Dian; Wu, Linhai Journal: British food journal Issue: Volume 117:Issue 5(2015) Page Start: 1440 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Consumers' WTP for certified traceable tea in China. Issue 5 (5th May 2015) Authors: Liu, Xiaolin; Xu, Lingling; Zhu, Dian; Wu, Linhai Journal: British food journal Issue: Volume 117:Issue 5(2015) Page Start: 1440 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Effectiveness of China's Organic Food Certification Policy: Consumer Preferences for Infant Milk Formula with Different Organic Certification Labels. (3rd September 2014) Authors: Wu, Linhai; Yin, Shijiu; Xu, Yingjun; Zhu, Dian Journal: Canadian journal of agricultural economics Issue: Volume 62:Number 4(2014:Dec.) Page Start: 545 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Empirical analysis of the main factors influencing rice harvest losses based on sampling survey data of ten provinces in China. Issue 2 (2nd May 2017) Authors: Wu, Linhai; Hu, Qipeng; Wang, Jianhua; Zhu, Dian Journal: China agricultural economic review Issue: Volume 9:Issue 2(2017) Page Start: 287 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗