1. Achieving energy-efficient nitrogen removal and excess sludge reutilization by partial nitritation and simultaneous anammox denitrification and sludge fermentation process. (March 2019) Authors: Wang, Bo; Guo, Yuanyuan; Zhao, Mengyue; Li, Baikun; Peng, Yongzhen Journal: Chemosphere Issue: Volume 218(2019) Page Start: 705 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Biotransformation of lincomycin and fluoroquinolone antibiotics by the ammonia oxidizers AOA, AOB and comammox: A comparison of removal, pathways, and mechanisms. (15th May 2021) Authors: Zhou, Li-Jun; Han, Ping; Zhao, Mengyue; Yu, Yaochun; Sun, Dongyao; Hou, Lijun; Liu, Min; Zhao, Qiang; Tang, Xiufeng; Klümper, Uli; Gu, Ji-Dong; Men, Yujie; Wu, Qinglong L. Journal: Water research Issue: Volume 196(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Corrigendum to "Achieving energy-efficient nitrogen removal and excess sludge reutilization by partial nitritation and simultaneous anammox denitrification and sludge fermentation process" [Chemosphere (March 2019) 218 705–714]. (May 2020) Authors: Wang, Bo; Guo, Yuanyuan; Zhao, Mengyue; Li, Baikun; Peng, Yongzhen Journal: Chemosphere Issue: Volume 246(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Dynamic changes of non-volatile compounds and evaluation on umami during infrared assisted spouted bed drying of shiitake mushrooms. (December 2022) Authors: Xu, Yiming; Liu, Wenchao; Li, Linlin; Cao, Weiwei; Zhao, Mengyue; Dong, Jingyin; Ren, Guangyue; Bhandari, Bhesh; Duan, Xu Journal: Food control Issue: Volume 142(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of freeze-drying and microwave vacuum freeze-drying on the activity of IgY: From the perspective of protein structure. Issue 2 (23rd January 2023) Authors: Wang, Zhe; Duan, Xu; Li, Linlin; Ren, Guangyue; Wu, Tiantian; Chen, Junliang; Ang, Yuan; Guo, Jingfang; Zhao, Mengyue Journal: Drying technology Issue: Volume 41:Issue 2(2023) Page Start: 222 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Illumina MiSeq sequencing reveals the key microorganisms involved in partial nitritation followed by simultaneous sludge fermentation, denitrification and anammox process. (May 2016) Authors: Wang, Bo; Peng, Yongzhen; Guo, Yuanyuan; Zhao, Mengyue; Wang, Shuying Journal: Bioresource technology Issue: Volume 207(2016) Page Start: 118 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Illumina MiSeq sequencing reveals the key microorganisms involved in partial nitritation followed by simultaneous sludge fermentation, denitrification and anammox process. (May 2016) Authors: Wang, Bo; Peng, Yongzhen; Guo, Yuanyuan; Zhao, Mengyue; Wang, Shuying Journal: Bioresource technology Issue: Volume 207(2016) Page Start: 118 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Impact of partial nitritation degree and C/N ratio on simultaneous Sludge Fermentation, Denitrification and Anammox process. (November 2016) Authors: Wang, Bo; Peng, Yongzhen; Guo, Yuanyuan; Yuan, Yue; Zhao, Mengyue; Wang, Shuying Journal: Bioresource technology Issue: Volume 219(2016) Page Start: 411 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Impact of partial nitritation degree and C/N ratio on simultaneous Sludge Fermentation, Denitrification and Anammox process. (November 2016) Authors: Wang, Bo; Peng, Yongzhen; Guo, Yuanyuan; Yuan, Yue; Zhao, Mengyue; Wang, Shuying Journal: Bioresource technology Issue: Volume 219(2016) Page Start: 411 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Improving effect of disaccharides and maltodextrin on preparation of egg yolk powder by microwave-assisted freeze-drying: Functional properties, structural properties, and retention rate of active IgY. (15th March 2023) Authors: Wang, Zhe; Duan, Xu; Ren, Guangyue; Guo, Jingfang; Ji, Jiangtao; Xu, Yiming; Cao, Weiwei; Li, Linlin; Zhao, Mengyue; Ang, Yuan; Jin, Xin; Bhandari, Bhesh; Zhu, Lewen; Zhang, Yan Journal: Food chemistry Issue: Volume 404:Part A(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗