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2. A large-scale comparison of meat quality and intramuscular fatty acid composition among three Chinese indigenous pig breeds. (October 2020)

6. A novel high mechanical and excellent hydrophilic electrospun polyurethane‐silk‐bioactive glass nanofiber film for rotator cuff injury repair. Issue 10 (18th October 2021)

10. A whole-genome sequence based association study on pork eating quality traits and cooking loss in a specially designed heterogeneous F6 pig population. (December 2018)