1. A quantitative PCR based method using propidium monoazide for specific and sensitive detection of Pectobacterium carotovorum ssp. carotovorum in kimchi cabbage (Brassica rapa L. subsp. pekinensis). (October 2019) Authors: Jeong, Seul-Gi; Lee, Jae Yong; Yoon, So-Ra; Moon, Eun Woo; Ha, Ji-Hyoung Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 113(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Bactericidal effects of diluted slightly acidic electrolyzed water in quantitative suspension and cabbage tests. (December 2021) Authors: Yoon, So-Ra; Lee, Jae Yung; Yang, Ji-Su; Ha, Ji-Hyoung Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 152(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Bone Regeneration Using N-Methyl-2-pyrrolidone as an Enhancer for Recombinant Human Bone Morphogenetic Protein-2 in a Rabbit Sinus Augmentation Model. (7th June 2017) Authors: Lim, Hyun-Chang; Thoma, Daniel S.; Yoon, So-Ra; Cha, Jae-Kook; Lee, Jung-Seok; Jung, Ui-Won Other Names: Han Dong-Wook Academic Editor. Journal: BioMed research international Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Bone Regenerative Efficacy of Limited-Dose Escherichia Coli–Derived rhBMP-2 With Biphasic Calcium Phosphate Carrier in Rabbit Calvarial Defect Model. Issue 1 (February 2016) Authors: You, Hoon; Yoon, So-Ra; Lim, Hyun-Chang; Lee, Jung-Seok; Jung, Ui-Won; Choi, Seong-Ho Journal: Implant dentistry Issue: Volume 25:Issue 1(2016:Feb.) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Characterization of Kimchi by Ultra-Performance Liquid Chromatography (UPLC) and High-Resolution Mass Spectrometry (HR-MS) with Principal Component Analysis (PCA) and Partial Least Squares-Discriminant Analysis (PLS-DA). (22nd September 2022) Authors: Lee, Hae-Won; Yoon, So-Ra; Choi, Jung Hoon; Bang, Geul; Ha, Ji-Hyoung Journal: Analytical letters Issue: Volume 55:Number 14(2022) Page Start: 2261 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Identification of microbial communities, with a focus on foodborne pathogens, during kimchi manufacturing process using culture-independent and -dependent analyses. (August 2017) Authors: Lee, Hae-Won; Yoon, So-Ra; Kim, Su-Ji; Lee, Hee Min; Lee, Jae Yong; Lee, Ji-Hyun; Kim, Sung Hyun; Ha, Ji-Hyoung Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 81(2017) Page Start: 153 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Immunomagnetic separation combined with RT-qPCR for evaluating the effect of disinfectant treatments against norovirus on food contact surfaces. (November 2018) Authors: Lee, Hee-Min; Yang, Ji-Su; Yoon, So-Ra; Lee, Jae Yong; Kim, Su-Ji; Lee, Hae-Won; Kim, Sung Hyun; Ha, Ji-Hyoung Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 97(2018) Page Start: 83 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Inactivation of Pectobacterium carotovorum subsp. carotovorum on Chinese cabbage (Brassica rapa L. subsp. pekinensis) by wash treatments with phenolic compounds. (July 2018) Authors: Kang, Miran; Kim, Su-Ji; Lee, Jae Yong; Yoon, So-Ra; Kim, Sung Hyun; Ha, Ji-Hyoung Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 93(2018) Page Start: 229 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Pretreatment with propidium monoazide/sodium lauroyl sarcosinate improves discrimination of infectious waterborne virus by RT-qPCR combined with magnetic separation. (February 2018) Authors: Lee, Hae-Won; Lee, Hee-Min; Yoon, So-Ra; Kim, Sung Hyun; Ha, Ji-Hyoung Journal: Environmental pollution Issue: Volume 233(2018) Page Start: 306 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Regression analysis for predicting the fermentation state of packaged Kimchi using a colorimetric indicator. (January 2019) Authors: Kim, Su-Ji; Lee, Jae Yong; Yoon, So-Ra; Lee, Hae-Won; Ha, Ji-Hyoung Journal: Journal of food engineering Issue: Volume 240(2019) Page Start: 65 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗