1. An Evaluation of Replacing Fishmeal with Chlorella Sorokiniana in the Diet of Pacific White Shrimp (Litopenaeus Vannamei): Growth, Body Color, and Flesh Quality. (15th September 2022) Authors: Li, Menglu; Li, Xiaoqin; Yao, Wenxiang; Wang, Yuanyuan; Zhang, Xin; Leng, XiangJun Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Assessment of Safety, Effects, and Muscle-Specific Accumulation of Dietary Butylated Hydroxytoluene (BHT) in Paralichthys olivaceus. (2nd February 2023) Authors: Lee, Seunghan; Kim, Min-Gi; Hur, Sang-Woo; Katya, Kumar; Kim, Kang-Woong; Lee, Bong-Joo Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2023(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Carotenoid Accumulation in Common and Orange-Muscle Mutant of Abalone, Haliotis gigantea, Fed with Different Macroalgae. (30th December 2022) Authors: Wei, Xiaohui; Yang, Bingye; Zeng, Wencui; Tang, Bin; Huang, Miaoqin; Luo, Xuan; You, Weiwei; Ke, Caihuan Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Dietary Fish Meal Level and a Package of Choline, β-Glucan, and Nucleotides Modulate Gut Function, Microbiota, and Health in Atlantic Salmon (Salmo salar, L.). (5th January 2023) Authors: Krogdahl, Åshild; Chikwati, Elvis M.; Krasnov, Aleksei; Dhanasiri, Anusha; Berge, Gerd M.; Aru, Violetta; Khakimov, Bekzod; Engelsen, Søren Balling; Vinje, Hilde; Kortner, Trond M. Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2023(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Dietary Level of the Omega-3 Fatty Acids EPA and DHA Influence the Flesh Pigmentation in Atlantic Salmon. (2nd March 2023) Authors: Ytrestøyl, T.; Bou, M.; Dimitriou, C.; Berge, G. M.; Østbye, T.-K.; Ruyter, B. Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2023(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effect of Spirulina Meal Supplementation on Growth Performance and Feed Utilization in Fish and Shrimp: A Meta-Analysis. (3rd November 2022) Authors: Li, Ling; Liu, Haiyan; Zhang, Peiyu Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effect of Stocking Density and Dietary Protein Level in Biofloc System on the Growth, Digestive and Antioxidant Enzyme Activities, Health, and Resistance to Acute Crowding Stress in Juvenile Common Carp (Cyprinus carpio). (2nd September 2022) Authors: Adineh, Hossein; Naderi, Mahdi; Jafaryan, Hojatallah; Khademi Hamidi, Mohammad; Yousefi, Morteza; Ahmadifar, Ehsan Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Effects of Dietary American Cockroach Periplaneta americana Meal Inclusion on the Growth Performance, Antioxidant Capacity, and Immunity of Juvenile Rainbow Trout Oncorhynchus mykiss. (5th August 2022) Authors: Long, Xiaowen; Liu, Yuting; Li, Yiqing; Li, Junjie; Zhao, Chengfa; Deng, Junming Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Evaluation of Optimal Dietary Protein Levels for Juvenile Hybrid Abalone under Three Temperatures: Growth Performance, Body Composition, Biochemical Responses, and Antioxidant Capacity. (2nd August 2022) Authors: Ma, Yao-Bin; Zou, Wei-Guang; Ai, Chun-Xiang; You, Wei-Wei; Liu, Sheng-Tai; Luo, Xuan; Ke, Cai-Huan Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Evaluation of the Role of Soybean Lecithin, Egg Yolk Lecithin, and Krill Oil in Promoting Ovarian Development in the Female Redclaw Crayfish Cherax quadricarinatus. (12th January 2023) Authors: Xu, Chang; Yang, Xiaolong; Liang, Zhenye; Jiang, Zongzheng; Chen, Hu; Han, Fenglu; Jia, Yongyi; Li, Erchao Other Names: Xu Houguo Academic Editor. Journal: Aquaculture nutrition Issue: Volume 2023(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗