1. A new near-infrared ratiometric fluorescent probe based on quinoline-fused rhodamine dye for sensitive detection of cysteine and homocysteine in mitochondria. (December 2020) Authors: Yu, Yating; Wang, Jianbo; Xiang, Huan; Ying, Linkun; Wu, Chenyuan; Zhou, Hongwei; Liu, Haiying Journal: Dyes and pigments Issue: Volume 183(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Antimicrobial activity and mechanism of action of oregano essential oil against Morganella psychrotolerans and potential application in tuna. (1st August 2022) Authors: Wang, Di; Li, Chunsheng; Pan, Chuang; Wang, Yueqi; Xiang, Huan; Feng, Yang; Yang, Xianqing; Chen, Shengjun; Zhao, Yongqiang; Wu, Yanyan; Li, Laihao; Kawai, Yuji; Yamazaki, Koji; Yamaki, Shogo Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 165(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Bibliometric analysis of research trends on the thermochemical conversion of plastics during 1990–2020. (1st October 2021) Authors: Khatun, Roomana; Xiang, Huan; Yang, Yang; Wang, Jiawei; Yildiz, Güray Journal: Journal of cleaner production Issue: Volume 317(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. C2H4 and C2H6 adsorption-induced structural variation of pillared-layer CPL-2 MOF: A combined experimental and Monte Carlo simulation study. (8th June 2020) Authors: Xiang, Huan; Carter, Joseph H.; Tang, Chiu C.; Murray, Claire A.; Yang, Sihai; Fan, Xiaolei; Siperstein, Flor R. Journal: Chemical engineering science Issue: Volume 218(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Characteristics and synergistic effects of co-pyrolysis of microalgae with polypropylene. (15th April 2022) Authors: Jiang, Liyang; Zhou, Zhen; Xiang, Huan; Yang, Yang; Tian, Hong; Wang, Jiawei Journal: Fuel Issue: Volume 314(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. CO2 adsorption on Miscanthus × giganteus (MG) chars prepared in different atmospheres. Issue 52 (October 2021) Authors: Tian, Hong; Zhou, Tong; Wang, Jiawei; Rego, Filipe; Yang, Yang; Xiang, Huan; Yin, Yanshan; Liu, Wei; Bridgwater, Anthony V. Journal: Journal of CO₂ utilization Issue: Issue 52(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Copper chelating peptides derived from tilapia (Oreochromis niloticus) skin as tyrosinase inhibitor: Biological evaluation, in silico investigation and in vivo effects. (January 2023) Authors: Song, Yuqiong; Li, Jun; Tian, Han; Xiang, Huan; Chen, Shengjun; Li, Laihao; Hu, Xiao Journal: Food research international Issue: Volume 163(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Coupling non-thermal plasma with Ni catalysts supported on BETA zeolite for catalytic CO2 methanation. Issue 15 (17th July 2019) Authors: Chen, Huanhao; Mu, Yibing; Shao, Yan; Chansai, Sarayute; Xu, Shaojun; Stere, Cristina E.; Xiang, Huan; Zhang, Rongxin; Jiao, Yilai; Hardacre, Christopher; Fan, Xiaolei Journal: Catalysis science & technology Issue: Volume 9:Issue 15(2019) Page Start: 4135 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Design of 2D materials for selective adsorption: a comparison between Monte Carlo simulations and direct numerical integration. Issue 4 (24th July 2018) Authors: Xiang, Huan; Fan, Xiaolei; Siperstein, Flor R. Journal: Molecular Systems Design and Engineering Issue: Volume 3:Issue 4(2018) Page Start: 636 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Discrimination and characterization of volatile organic compound fingerprints during sea bass (Lateolabrax japonicas) fermentation by combining GC-IMS and GC-MS. (December 2022) Authors: Nie, Shi; Li, Laihao; Wang, Yueqi; Wu, Yanyan; Li, Chunsheng; Chen, Shengjun; Zhao, Yongqiang; Wang, Di; Xiang, Huan; Wei, Ya Journal: Food bioscience Issue: Volume 50:Part A(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗