1. A new fluorescent probe for sensing of biothiols and screening of acetylcholinesterase inhibitors. Issue 13 (13th March 2020) Authors: Wu, Shengjun; Li, Yuge; Deng, Tao; Wang, Xiaojuan; Hu, Shiyou; Peng, Guiyuan; Huang, Xin-an; Ling, Yanwu; Liu, Fang Journal: Organic & biomolecular chemistry Issue: Volume 18:Issue 13(2020) Page Start: 2468 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A new FRET probe for ratiometric fluorescence detecting mitochondria-localized drug activation and imaging endogenous hydroxyl radicals in zebrafish. Issue 32 (20th March 2020) Authors: Deng, Tao; Wang, Xiaojuan; Wu, Shengjun; Hu, Shiyou; Liu, Wei; Chen, Tongkai; Yu, Zhiqiang; Xu, Qin; Liu, Fang Journal: Chemical communications Issue: Volume 56:Issue 32(2020) Page Start: 4432 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A rare case report of giant epicardial lipoma compressing the right atrium with septal enhancement. Issue 1 (December 2015) Authors: Wu, Shengjun; Teng, Peng; Zhou, Yuhan; Ni, Yiming Journal: Journal of cardiothoracic surgery Issue: Volume 10:Issue 1(2015) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. An Optimal Charging Strategy for PV-Based Battery Swapping Stations in a DC Distribution System. (6th April 2017) Authors: Wu, Shengjun; Xu, Qingshan; Li, Qun; Yuan, Xiaodong; Chen, Bing Other Names: Meo Santolo Academic Editor. Journal: International journal of photoenergy Issue: Volume 2017(2017) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Antibrowning of the Adductor Muscles of Bay Scallop by Glutathione During Hot Air Drying. Issue 8 (16th November 2016) Authors: Wu, Shengjun; Wang, Lingzhao Journal: Journal of aquatic food product technology Issue: Volume 25:Issue 8(2016) Page Start: 1278 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Atmospheric deposition as an important nitrogen load to a typical agro-ecosystem in the Huang-Huai-Hai Plain. 2. Seasonal and inter-annual variations and their implications (2008–2012). (March 2016) Authors: Huang, Ping; Zhang, Jiabao; Ma, Donghao; Wen, Zhaofei; Wu, Shengjun; Garland, Gina; Pereira, Engil Isadora Pujol; Zhu, Anning; Xin, Xiuli; Zhang, Congzhi Journal: Atmospheric environment Issue: Volume 129(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Carboxymethyl chitosan-based coatings loaded with glutathione extend the shelf-life of harvested enoki mushrooms (Flammulina velutipes). (15th August 2022) Authors: Li, Fuhou; Han, Qi; Wang, Weixia; Wu, Shengjun Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 166(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Catalytic Dehydrogenation of Ammonia Borane Mediated by a Pt(0)/Borane Frustrated Lewis Pair: Theoretical Design. Issue 23 (13th November 2020) Authors: Zhang, Lei; Oishi, Takumi; Gao, Liuzhou; Hu, Shiyu; Yang, Linlin; Li, Wei; Wu, Shengjun; Shang, Rong; Yamamoto, Yohsuke; Li, Shuhua; Wang, Wei; Zeng, Guxiang Journal: Chemphyschem Issue: Volume 21:Issue 23(2020) Page Start: 2573 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Characteristics of Maltose Degradation by Hydrogen Peroxide. Issue 1 (24th September 2015) Authors: Wu, Shengjun; Pan, Haiyun Journal: Journal of food processing and preservation Issue: Volume 40:Issue 1(2016:Feb.) Page Start: 14 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Chitosan based coatings extend the shelf-life of beef slices during refrigerated storage. (March 2021) Authors: Cheng, Yuanxia; Hu, Jingfei; Wu, Shengjun Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 138(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗