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3. Association between dietary diversity and cognitive impairment among the oldest-old: Findings from a nationwide cohort study. Issue 4 (April 2021)

4. Contact tracing period and epidemiological characteristics of an outbreak of the SARS-CoV-2 Delta variant in Guangzhou. (April 2022)

9. The reaction of prop-2-ynylsulfonium salts and sulfonyl-protected β-amino ketones to epoxide-fused 2-methylenepyrrolidines and S-containing pyrroles. Issue 21 (15th February 2021)