21. Study on crack growth and fatigue life in TC6 titanium alloy by integrated phase proportion and grain size modeling. (1st October 2020) Authors: Zhang, Jie; Wu, Hejun; Wang, Yuting; Zhou, Jianqiu Journal: Engineering fracture mechanics Issue: Volume 237(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
22. Sustained-release antibacterial gelatin films: Effects of diatomite/carvacrol complex on their structure, physicochemical and antibacterial properties. (March 2023) Authors: Wu, Hejun; Ma, Ling; Li, Sen; Wang, Jie; Li, Ting; Peng, Lu; Li, Shasha; Li, Qingye; Yuan, Xiangyang; Zhou, Man; Zhang, Zhiqing; Liu, Yuntao Journal: Food packaging and shelf life Issue: Volume 35(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
23. The purification, structural characterization and antidiabetic activity of a polysaccharide from Anoectochilus roxburghii. Issue 4 (21st April 2020) Authors: Liu, Yuntao; Tang, Tingting; Duan, Songqi; Li, Cheng; Lin, Qinlu; Wu, Hejun; Liu, Aiping; Hu, Bin; Wu, Dingtao; Li, Suqing; Shen, Li; Wu, Wenjuan Journal: Food & function Issue: Volume 11:Issue 4(2020) Page Start: 3730 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
24. The role of soy protein degradation caused by spoilage Bacillus amyloliquefaciens in texture deterioration of yuba, a soy product. (April 2020) Authors: Shen, Guanghui; Zheng, Lijun; Li, Shanshan; Wu, Hejun; Li, Meiliang; Luo, Qingying; Yu, Guozhi; Chen, Anjun; Zhang, Zhiqing Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 123(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗