1. A meta-analysis of the relationship between eating restraint, impaired cognitive control and cognitive bias to food in non-clinical samples. (November 2021) Authors: Watson, Poppy; Le Pelley, Mike E. Journal: Clinical psychology review Issue: Volume 89(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Capture and Control: Working Memory Modulates Attentional Capture by Reward-Related Stimuli. (August 2019) Authors: Watson, Poppy; Pearson, Daniel; Chow, Michelle; Theeuwes, Jan; Wiers, Reinout W.; Most, Steven B.; Le Pelley, Mike E. Journal: Psychological science Issue: Volume 30:Number 8(2019) Page Start: 1174 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Competing influences on healthy food choices: Mindsetting versus contextual food cues. (1st November 2021) Authors: Frank-Podlech, Sabine; Watson, Poppy; Verhoeven, Aukje A.C.; Stegmaier, Sophia; Preissl, Hubert; de Wit, Sanne Journal: Appetite Issue: Volume 166(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Dissociable corticostriatal circuits underlie goal‐directed vs. cue‐elicited habitual food seeking after satiation: evidence from a multimodal MRI study. (19th May 2017) Authors: van Steenbergen, Henk; Watson, Poppy; Wiers, Reinout W.; Hommel, Bernhard; de Wit, Sanne Journal: European journal of neuroscience Issue: Volume 46:Number 2(2017) Page Start: 1815 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Eating restraint is associated with reduced attentional capture by signals of valuable food reward. (1st April 2021) Authors: Watson, Poppy; Vasudevan, Ananda; Pearson, Daniel; Le Pelley, Mike E. Journal: Appetite Issue: Volume 159(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Enhanced recognition of emotional images is not affected by post-exposure exercise-induced arousal. Issue 6 (June 2022) Authors: Smith, Veronica M; Watson, Poppy; Most, Steven B Journal: Quarterly journal of experimental psychology Issue: Volume 75:Issue 6(2022) Page Start: 1056 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Failing to pay heed to health warnings in a food-associated environment. (1st January 2018) Authors: Verhoeven, Aukje A.C.; Watson, Poppy; de Wit, Sanne Journal: Appetite Issue: Volume 120(2018) Page Start: 616 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. How do competing influences of selection history interact? A commentary on Luck et al. (2021). Issue 9 (21st October 2021) Authors: Pearson, Daniel; Watson, Poppy; Le Pelley, Mike E. Journal: Visual cognition Issue: Volume 29:Issue 9(2021) Page Start: 552 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Is the habit system altered in individuals with obesity? A systematic review. (September 2021) Authors: Ciria, Luis F.; Watson, Poppy; Vadillo, Miguel A.; Luque, David Journal: Neuroscience and biobehavioral reviews Issue: Volume 128(2021) Page Start: 621 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Making habits measurable beyond what they are not: A focus on associative dual-process models. (November 2022) Authors: Watson, Poppy; O'Callaghan, Claire; Perkes, Iain; Bradfield, Laura; Turner, Karly Journal: Neuroscience and biobehavioral reviews Issue: Volume 142(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗