1. Knife skills : how to carve, chop, slice, fillet /: how to carve, chop, slice, fillet. (2009) Other Names: Wareing, Marcus Record Type: Book Extent: 1 online resource (224 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Marcus at home. (2016) Authors: Wareing, Marcus Record Type: Book Extent: 1 online resource (288 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Marcus at home. (2016) Authors: Wareing, Marcus Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Marcus everyday. (2019) Authors: Wareing, Marcus Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Marcus' kitchen : my favourite recipes to inspire your home-cooking /: my favourite recipes to inspire your home-cooking. (2021) Authors: Wareing, Marcus Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. New classics. (2017) Authors: Wareing, Marcus Record Type: Book Extent: 1 online resource (288 pages), (80 illustrations) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. New classics. (2017) Authors: Wareing, Marcus Record Type: Book Extent: 1 online resource, illustrations (colour) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Nutmeg & custard. (2013) Authors: Wareing, Marcus; Nicholson, Chantelle Record Type: Book Extent: 1 online resource (288 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. The Gilbert Scott book of British food. (2013) Authors: Wareing, Marcus; Nicholson, Chantelle Other Names: Gilbert Scott (Restaurant) Record Type: Book Extent: 1 online resource, color illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗