Author/Creator: Wan, Hui-da - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Wan, Hui-da

1. Enzymatic transformation of stevioside using a β-galactosidase from Sulfolobus sp. Issue 10 (5th August 2015)

Authors:: Wan, Hui-da; Xia, Yong-mei
Journal:: Food & function
Issue:: Volume 6:Issue 10(2015)
Page Start:: 3291
Record Type:: Journal Article
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2. Highly efficient biotransformation of ginsenoside Rb1 and Rg3 using β-galactosidase from Aspergillus sp. Issue 96 (17th October 2015)

Authors:: Wan, Hui-da; Li, Dan
Journal:: RSC advances
Issue:: Volume 5:Issue 96(2015)
Page Start:: 78874
Record Type:: Journal Article
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3. Preparation, characterization and evaluation of an inclusion complex of steviolbioside with γ-cyclodextrin. (December 2018)

Authors:: Wan, Hui-da; Ni, Yao; Li, Dan
Journal:: Food bioscience
Issue:: Volume 26(2018)
Page Start:: 65
Record Type:: Journal Article
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4. Production of a bioactive sweetener steviolbioside via specific hydrolyzing ester linkage of stevioside with a β-galactosidase. (1st April 2016)

Authors:: Chen, Jun-ming; Ding, Li; Sui, Xiao-chen; Xia, Yong-mei; Wan, Hui-da; Lu, Tong
Journal:: Food chemistry
Issue:: Volume 196(2016)
Page Start:: 155
Record Type:: Journal Article
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5. Production of a bioactive sweetener steviolbioside via specific hydrolyzing ester linkage of stevioside with a β-galactosidase. (1st April 2016)

Authors:: Chen, Jun-ming; Ding, Li; Sui, Xiao-chen; Xia, Yong-mei; Wan, Hui-da; Lu, Tong
Journal:: Food chemistry
Issue:: Volume 196(2016)
Page Start:: 155
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗