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Author/Creator Walker, Vincent

1. Phytochemical analysis of salal berry (Gaultheria shallon Pursh.), a traditionally-consumed fruit from western North America with exceptionally high proanthocyanidin content. (March 2018)

Authors:
Ferguson, Andrew; Carvalho, Elisabete; Gourlay, Geraldine; Walker, Vincent; Martens, Stefan; Salminen, Juha-Pekka; Constabel, C. Peter
Journal:
Phytochemistry
Issue:
Volume 147(2018)
Page Start:
203
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Poplar MYB115 and MYB134 Transcription Factors Regulate Proanthocyanidin Synthesis and Structure  . Issue 1 (27th March 2017)

Authors:
James, Amy Midori; Ma, Dawei; Mellway, Robin; Gesell, Andreas; Yoshida, Kazuko; Walker, Vincent; Tran, Lan; Stewart, Don; Reichelt, Michael; Suvanto, Jussi; Salminen, Juha-Pekka; Gershenzon, Jonathan; Séguin, Armand; Constabel, C. Peter
Journal:
Plant physiology
Issue:
Volume 174:Issue 1(2017)
Page Start:
154
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

3. Poplar MYB115 and MYB134 Transcription Factors Regulate Proanthocyanidin Synthesis and Structure. Issue 1 (27th March 2017)

Authors:
James, Amy Midori; Ma, Dawei; Mellway, Robin; Gesell, Andreas; Yoshida, Kazuko; Walker, Vincent; Tran, Lan; Stewart, Don; Reichelt, Michael; Suvanto, Jussi; Salminen, Juha-Pekka; Gershenzon, Jonathan; Séguin, Armand; Constabel, C. Peter
Journal:
Plant physiology
Issue:
Volume 174:Issue 1(2017)
Page Start:
154
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗

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