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1. 2S albumins and 11S globulins, two storage proteins involved in pumpkin seeds allergy. Issue 1 (25th August 2020)

3. 6th International Symposium on Molecular Allergology (ISMA). (18th October 2016)

4. 6th International Symposium on Molecular Allergology (ISMA). Issue 2 (October 2016)

5. 6th International Symposium on Molecular Allergology (ISMA). Issue 2 (October 2016)

6. [P3–245]: ANALYSIS OF THE HUMORAL RESPONSE IN ALZHEIMER's DISEASE USING THE HIGH‐THROUGHPUT SCREENING COMBINATION OF T7 PHAGE LIBRARIES AND PROTEIN MICROARRAYS. (1st July 2017)

7. Allergens and their associated small molecule ligands—their dual role in sensitization. Issue 8 (2nd May 2021)

8. Corrigendum to "Novel liquid chromatography–mass spectrometry method for sensitive determination of the mustard allergen Sin a 1 in food" [Food Chem. 183 (2015) 58–63]. (1st September 2016)

9. Detection of major food allergens in amniotic fluid: initial allergenic encounter during pregnancy. Issue 7 (29th July 2016)