Author/Creator: Vicente, Eduardo - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Vicente, Eduardo

1. 3-MCPD and glycidyl esters in infant formulas from the Brazilian market: Occurrence and risk assessment. (July 2017)

Authors:: Arisseto, Adriana Pavesi; Silva, Willian Cruzeiro; Scaranelo, Gabriela Ramiro; Vicente, Eduardo
Journal:: Food control
Issue:: Volume 77(2017:Jul.)
Page Start:: 76
Record Type:: Journal Article
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2. Aridity and cold temperatures drive divergent adjustments of European beech xylem anatomy, hydraulics and leaf physiological traits. (14th March 2022)

Authors:: Vicente, Eduardo; Didion-Gency, Margaux; Morcillo, Luna; Morin, Xavier; Vilagrosa, Alberto; Grossiord, Charlotte
Editors:: Meinzer, Frederick
Journal:: Tree physiology
Issue:: Volume 42:Number 9(2022)
Page Start:: 1720
Record Type:: Journal Article
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3. Effects of deodorization temperature and time on the formation of 3‐MCPD, 2‐MCPD, and glycidyl esters and physicochemical changes of palm oil. Issue 7 (24th June 2020)

Authors:: Tivanello, Renan; Capristo, Maisa; Vicente, Eduardo; Ferrari, Roseli; Sampaio, Klicia; Arisseto, Adriana
Journal:: Journal of food science
Issue:: Volume 85:Issue 7(2020)
Page Start:: 2255
Record Type:: Journal Article
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4. Identifying markers volatiles in Brazilian virgin oil by multiple headspace solid-phase microextraction, and chemometrics tools. (May 2023)

Authors:: Lima, Adriano Freitas; da Silva Oliveira, Wellington; de Oliveira Garcia, Aline; Vicente, Eduardo; Godoy, Helena Teixeira
Journal:: Food research international
Issue:: Volume 167(2023)
Page Start:
Record Type:: Journal Article
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5. Influence of chlorophyll a quantification methods in ecological quality indices. Issue 1 (2nd January 2019)

Authors:: Sòria-Perpinyà, Xavier; Sancho-Tello, Vicente; Rodriguez, María José; Durán, Concha; Soria, Juan Miguel; Vicente, Eduardo
Journal:: Inland waters
Issue:: Volume 9:Issue 1(2019)
Page Start:: 104
Record Type:: Journal Article
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6. Influence of potato cultivar, frying oil and sample pre-treatments on the contamination of French fries by 3-monochloropropane-1, 2-diol fatty acid esters. (October 2019)

Authors:: Arisseto, Adriana Pavesi; Silva, Willian Cruzeiro; Marcolino, Priscila Francisca Corrêa; Scaranelo, Gabriela Ramiro; Berbari, Shirley Aparecida Garcia; de Oliveira Miguel, Ana Maria Rauen; Vicente, Eduardo
Journal:: Food research international
Issue:: Volume 124(2019)
Page Start:: 43
Record Type:: Journal Article
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7. Interactive effects of tree species mixture and climate on foliar and woody trait variation in a widely distributed deciduous tree. (21st August 2021)

Authors:: Didion‐Gency, Margaux; Bachofen, Christoph; Buchmann, Nina; Gessler, Arthur; Morin, Xavier; Vicente, Eduardo; Vollenweider, Pierre; Grossiord, Charlotte
Journal:: Functional ecology
Issue:: Volume 35:Number 11(2021)
Page Start:: 2397
Record Type:: Journal Article
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8. Investigation on Furan Levels in Pressure-Cooked Foods. (14th January 2013)

Authors:: Arisseto, Adriana P.; Vicente, Eduardo; Toledo, Maria Cecília F.
Other Names:: Thomas-Danguin Thierry Academic Editor.
Journal:: International journal of food science
Issue:: Volume 2013(2013)
Page Start:
Record Type:: Journal Article
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9. Isotopic signatures of biotic and abiotic N2O production and consumption in the water column of meromictic, ferruginous Lake La Cruz (Spain). Issue 8 (10th June 2022)

Authors:: Tischer, Jana; Zopfi, Jakob; Frey, Claudia; Magyar, Paul M.; Brand, Andreas; Oswald, Kirsten; Jegge, Corinne; Frame, Caitlin H.; Miracle, María R.; Sòria‐Perpinyà, Xavier; Vicente, Eduardo; Lehmann, Moritz F.
Journal:: Limnology and oceanography
Issue:: Volume 67:Issue 8(2022)
Page Start:: 1760
Record Type:: Journal Article
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10. Levels of 3-monochloropropane-1, 2-diol (3-MCPD) in selected processed foods from the Brazilian market. (November 2015)

Authors:: Vicente, Eduardo; Arisseto, Adriana P.; Furlani, Regina P.Z.; Monteiro, Vanessa; Gonçalves, Lilian M.; Pereira, Ana Luiza D.; Toledo, Maria Cecília F.
Journal:: Food research international
Issue:: Volume 77:Part 3(2015:Nov.)
Page Start:: 310
Record Type:: Journal Article
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