1. No differences in muscle protein synthesis rates following ingestion of wheat protein, milk protein, and their protein blend in healthy, young males. Issue 12 (28th December 2021) Authors: Pinckaers, Philippe J.M.; Kouw, Imre W.K.; Hendriks, Floris K.; van Kranenburg, Janneau M.X.; de Groot, Lisette C.P.G.M.; Verdijk, Lex. B.; Snijders, Tim; van Loon, Luc J.C. Journal: British journal of nutrition Issue: Volume 126:Issue 12(2021) Page Start: 1832 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗