1. Assessment of phytochemical diversity in essential oil composition of eighteen Piper nigrum (L.) accessions from southern India. Issue 6 (2nd November 2021) Authors: Ashokkumar, K.; Vellaikumar, S.; Murugan, M.; Dhanya, M.K.; Karthikeyan, A.; Akilan, M.; Ariharasutharsan, G.; Nimisha, M.; Aiswarya, S. Journal: Journal of essential oil research Issue: Volume 33:Issue 6(2021) Page Start: 549 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Marker assisted selection of low phytic acid trait in maize (Zea mays L.). Issue 1 (13th March 2014) Authors: Sureshkumar, S.; Tamilkumar, P.; Senthil, N.; Nagarajan, P.; Thangavelu, A. U.; Raveendran, M.; Vellaikumar, S.; Ganesan, K. N.; Balagopal, R.; Vijayalakshmi, G.; Shobana, V. Journal: Hereditas Issue: Volume 151:Issue 1(2014:Feb.) Page Start: 20 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Preparative thin‐layer chromatographic separation followed by identification of antifungal compound in Cassia laevigata by RP‐HPLC and GC‐MS. (17th July 2013) Authors: Panigrahi, Gatikrushna; Maheshwari, Richa; Vellaikumar, S.; Jayaprakash, S.P.; Kumar, Sandeep; Prabakaran, J. Journal: Journal of the science of food and agriculture Issue: Volume 94:Number 2(2014:Jan. 30) Page Start: 308 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗