1. Dietary salt consumption pattern as an antecedent risk factor for hypertension: Status, vision, and future recommendations. (February 2022) Authors: Bhattacharya, Sudip; Bera, Om Prakash; Saleem, Sheikh Mohd; Hossain, Md Mahbub; Varshney, Deep Shikha; Kaur, Ravneet; Rana, Rishabh Kumar; Tripathi, Shailesh; Gokdemir, Ozden; Bacorro, Madonna; Mehta, Kedar; Singh, Amarjeet Journal: Clinical nutrition ESPEN Issue: Volume 47(2022) Page Start: 422 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗