1. Apple phenolics as inhibitors of the carbonylation pathway during in vitro metal-catalyzed oxidation of myofibrillar proteins. (15th November 2016) Authors: Rysman, Tine; Utrera, Mariana; Morcuende, David; Van Royen, Geert; Van Weyenberg, Stephanie; De Smet, Stefaan; Estévez, Mario Journal: Food chemistry Issue: Volume 211(2016) Page Start: 784 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Comparative odour measurements according to EN 13725 using pig house odour and n-butanol reference gas. (March 2016) Authors: Hove, Nathalie C.Y.; Van Langenhove, Herman; Van Weyenberg, Stephanie; Demeyer, Peter Journal: Biosystems engineering Issue: Volume 143(2016:Mar.) Page Start: 119 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Development of GLM regression models to predict the consumer acceptability of cooked ham based on analytical parameters. (June 2022) Authors: Broucke, Keshia; Van Weyenberg, Stephanie; Twarogowska, Anna; Van de Walle, Kathleen; Boone, Charlotte; Van Royen, Geert Journal: Meat science Issue: Volume 188(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Dysphagia management in Parkinson's disease: Comparison of the effect of thickening agents on taste, aroma, and texture. Issue 3 (31st January 2021) Authors: Baert, Florence; Vlaemynck, Geertrui; Beeckman, Anne‐Sophie; Van Weyenberg, Stephanie; Matthys, Christophe Journal: Journal of food science Issue: Volume 86:Issue 3(2021) Page Start: 1039 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Evaluation of the effects of onboard sorting and experimental holding practices on the post-catch survival of brown shrimp (Crangon crangon L.). Issue 7 (9th August 2018) Authors: Vermeersch, Xavier H. C.; Chiers, Koen; Decostere, Annemie; Van Weyenberg, Stephanie; Vlaemynck, Geertrui Journal: Marine biology research Issue: Volume 14:Issue 7(2018) Page Start: 717 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Improving the biocontrol potential of entomopathogenic nematodes against Mamestra brassicae: effect of spray application technique, adjuvants and an attractant. Issue 1 (29th May 2013) Authors: Beck, Bert; Brusselman, Eva; Nuyttens, David; Moens, Maurice; Temmerman, Femke; Pollet, Sabien; Van Weyenberg, Stephanie; Spanoghe, Pieter Journal: Pest management science Issue: Volume 70:Issue 1(2014:Jan.) Page Start: 103 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Improving the repeatability of dynamic olfactometry according to EN 13725: A case study for pig odour. (September 2017) Authors: Hove, Nathalie C.Y.; Demeyer, Peter; Van der Heyden, Caroline; Van Weyenberg, Stephanie; Van Langenhove, Herman Journal: Biosystems engineering Issue: Volume 161(2017) Page Start: 70 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Kinetics of heat induced muscle protein denaturation of brown shrimp (Crangon crangon). (December 2016) Authors: Verhaeghe, Thomas; Vlaemynck, Geertrui; De Block, Jan; Van Weyenberg, Stephanie; Braeckman, Ruben; Hendrickx, Marc Journal: Journal of food engineering Issue: Volume 191(2016:Dec.) Page Start: 88 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Kinetics of heat induced muscle protein denaturation of brown shrimp (Crangon crangon). (December 2016) Authors: Verhaeghe, Thomas; Vlaemynck, Geertrui; De Block, Jan; Van Weyenberg, Stephanie; Braeckman, Ruben; Hendrickx, Marc Journal: Journal of food engineering Issue: Volume 191(2016:Dec.) Page Start: 88 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Risk factors for development of lameness in gestating sows within the first days after moving to group housing. (February 2017) Authors: Pluym, Liesbet M.; Maes, Dominiek; Van Weyenberg, Stephanie; Van Nuffel, Annelies Journal: Veterinary journal Issue: Volume 220(2017) Page Start: 28 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗