1. Antioxidant Capacity and Chemical Profiles of Satureja montana L. Honey: Hotrienol and Syringyl Derivatives as Biomarkers. Issue 7 (July 2015) Authors: Jerković, Igor; Tuberoso, Carlo I. G.; Marijanović, Zvonimir; Kranjac, Marina; Malenica‐Staver, M. Journal: Chemistry & biodiversity Issue: Volume 12:Issue 7(2015:Jul.) Page Start: 1047 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Bioorganic Research of Galactites tomentosa Moench. Honey Extracts: Enantiomeric Purity of Chiral Marker 3‐Phenyllactic Acid. Issue 8 (22nd May 2014) Authors: Jerković, Igor; Roje, Marin; Tuberoso, Carlo I. G.; Marijanović, Zvonimir; Kasum, Ana; Obradović, Marina Journal: Chirality Issue: Volume 26:Issue 8(2014:Aug.) Page Start: 405 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Comprehensive Study of Mediterranean (Croatian) Propolis Peculiarity: Headspace, Volatiles, Anti‐Varroa‐Treatment Residue, Phenolics, and Antioxidant Properties. Issue 2 (16th February 2016) Authors: Jerković, Igor; Marijanović, Zvonimir; Kuś, Piotr M.; Tuberoso, Carlo I. G. Journal: Chemistry & biodiversity Issue: Volume 13:Issue 2(2016:Feb.) Page Start: 210 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. First Report on Rare Unifloral Honey of Endemic Moltkia petraea (Tratt.) Griseb. from Croatia: Detailed Chemical Screening and Antioxidant Capacity. Issue 3 (9th February 2017) Authors: Jerković, Igor; Marijanović, Zvonimir; Zekić, Marina; Tuberoso, Carlo I. G. Journal: Chemistry & biodiversity Issue: Volume 14:Issue 3(2017) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Metabolomic study of wild and cultivated caper (Capparis spinosa L.) from different areas of Sardinia and their comparative evaluation. (1st September 2016) Authors: Maldini, Mariateresa; Foddai, Marzia; Natella, Fausta; Addis, Roberta; Chessa, Mario; Petretto, Giacomo Luigi; Tuberoso, Carlo I. G.; Pintore, Giorgio Other Names: Giorgi Gianluca guestEditor. Journal: Journal of mass spectrometry Issue: Volume 51:Number 9(2016) Page Start: 716 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Phenolic Compounds, Antioxidant Activity, and Other Characteristics of Extra Virgin Olive Oils from Italian Autochthonous Varieties Tonda di Villacidro, Tonda di Cagliari, Semidana, and Bosana. (28th March 2016) Authors: Tuberoso, Carlo I. G.; Jerković, Igor; Maldini, Marialuce; Serreli, Gabriele Other Names: Roca Maria Academic Editor. Journal: Journal of chemistry Issue: Volume 2016(2016) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Screening of Polish Fir Honeydew Honey Using GC/MS, HPLC‐DAD, and Physical‐Chemical Parameters: Benzene Derivatives and Terpenes as Chemical Markers. Issue 9 (17th August 2017) Authors: Kuś, Piotr M.; Jerković, Igor; Marijanović, Zvonimir; Tuberoso, Carlo I. G. Journal: Chemistry & biodiversity Issue: Volume 14:Issue 9(2017) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗