1. Diversity of bacterial communities in the midgut of Bactrocera cucurbitae (Diptera: Tephritidae) populations and their potential use as attractants. Issue 6 (25th September 2015) Authors: Hadapad, Ashok B; Prabhakar, Chandra S; Chandekar, Snehal C; Tripathi, Jyoti; Hire, Ramesh S Journal: Pest management science Issue: Volume 72:Issue 6(2016:Jun.) Page Start: 1222 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of cooking on aroma profile of red kidney beans (Phaseolus vulgaris) and correlation with sensory quality. (15th January 2017) Authors: Mishra, Prashant K.; Tripathi, Jyoti; Gupta, Sumit; Variyar, Prasad S. Journal: Food chemistry Issue: Volume 215(2017) Page Start: 401 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Enhancement in differentially observed functional bioactivities in Phyllanthus niruri plant parts upon radiation hygeinization. (December 2021) Authors: Narayan, Devesh; Saxena, Sudhanshu; Anand, Vijay; Tripathi, Jyoti; Salunkhe, C.K.; Gautam, Satyendra Journal: Radiation physics and chemistry Issue: Volume 189(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Gamma radiation treatment to ensure microbial safety of ready to bake (RTB) vegetable toppings/ fillers and retain their nutritional qualities during cold storage. (November 2020) Authors: Bandyopadhyay, Nilantana C.; More, Varsha; Tripathi, Jyoti; Gautam, Satyendra Journal: Radiation physics and chemistry Issue: Volume 176(2020:Nov.) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Impact of radiation processing on the stability of cucurbitacin glycosides in ready-to-cook (RTC) pumpkin during storage. (November 2016) Authors: Tripathi, Jyoti; Variyar, Archana Prasad; Mishra, Prashant Kumar; Variyar, Prasad Shekhar Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 73(2016) Page Start: 239 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Impact of radiation processing on the stability of cucurbitacin glycosides in ready-to-cook (RTC) pumpkin during storage. (November 2016) Authors: Tripathi, Jyoti; Variyar, Archana Prasad; Mishra, Prashant Kumar; Variyar, Prasad Shekhar Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 73(2016) Page Start: 239 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. In vitro regulation of enzymatic release of glucose and its uptake by Fenugreek microgreen and Mint leaf extract. (18th September 2017) Authors: Wadhawan, Surbhi; Tripathi, Jyoti; Gautam, Satyendra Journal: International journal of food science & technology Issue: Volume 53:Number 2(2018) Page Start: 320 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Lack of induced mutagenesis in E. coli or human lymphoblast cell line upon long-term sub-culturing in medium from irradiated meat. (2nd December 2017) Authors: Hajare, Sachin N.; Tripathi, Jyoti; Gautam, Satyendra Journal: International journal of radiation biology Issue: Volume 93:Number 12(2017:Dec.) Page Start: 1364 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Married Women Migrating from Rural Uttar Pradesh and Bihar: Juggling Family Duty and Aspirations. (June 2022) Authors: Deshingkar, Priya; Tripathi, Jyoti Other Names: Deshingkar Priya guest-editor. Journal: Social change Issue: Volume 52:Number 2(2022) Page Start: 276 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Molecular mechanism of antimutagenicity by an ethoxy-substituted phylloquinone (vitamin K1 derivative) from spinach (Spinacea oleracea L.). (1st October 2020) Authors: Kumar, Sanjeev; Tripathi, Jyoti; Srivastava, Ashish K.; Gautam, Satyendra Journal: Chemico-biological interactions Issue: Volume 330(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗