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3. Di and tripeptides from marine sources can target adipogenic process and contribute to decrease adipocyte number and functions. (August 2015)

6. Genetic parameters of resistance to Vibrio aestuarianus, and OsHV-1 infections in the Pacific oyster, Crassostrea gigas, at three different life stages. Issue 1 (December 2017)

9. Vibrio aestuarianus subsp. cardii subsp. nov., pathogenic to the edible cockles Cerastoderma edule in France, and establishment of Vibrio aestuarianus subsp. aestuarianus subsp. nov. and Vibrio aestuarianus subsp. francensis subsp. nov. Issue 2 (28th February 2021)