1. Adherence to the Norwegian dietary recommendations in a multi‐ethnic pregnant population prior to being diagnosed with gestational diabetes mellitus. Issue 7 (22nd October 2019) Authors: Garnweidner‐Holme, Lisa; Torheim, Liv Elin; Henriksen, Lena; Borgen, Iren; Holmelid, Sigrid; Lukasse, Mirjam Journal: Food science & nutrition Issue: Volume 8:Issue 7(2020) Page Start: 3031 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Beyond Culture and Language: Access to Diabetes Preventive Health Services among Somali Women in Norway. (22nd July 2015) Authors: Gele, Abdi A.; Torheim, Liv Elin; Pettersen, Kjell Sverre; Kumar, Bernadette Other Names: Barbetti Fabrizio Academic Editor. Journal: Journal of diabetes research Issue: Volume 2015(2015) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Breast-feeding and complementary feeding practices in the first 6 months of life among Norwegian-Somali and Norwegian-Iraqi infants: the InnBaKost survey. Issue 4 (24th June 2015) Authors: Grewal, Navnit Kaur; Andersen, Lene Frost; Sellen, Daniel; Mosdøl, Annhild; Torheim, Liv Elin Journal: Public health nutrition Issue: Volume 19:Issue 4(2016) Page Start: 703 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Dietary patterns and birth outcomes in the ELSPAC pregnancy cohort. Issue 6 (17th December 2021) Authors: Mikeš, Ondřej; Brantsæter, Anne Lise; Knutsen, Helle Katrine; Torheim, Liv Elin; Bienertová Vašků, Julie; Pruša, Tomáš; Čupr, Pavel; Janák, Karel; Dušek, Ladislav; Klánová, Jana Journal: Journal of epidemiology and community health Issue: Volume 76:Issue 6(2022) Page Start: 613 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Height and body-mass index trajectories of school-aged children and adolescents from 1985 to 2019 in 200 countries and territories: a pooled analysis of 2181 population-based studies with 65 million participants. Issue 10261 (7th November 2020) Authors: Rodriguez-Martinez, Andrea; Zhou, Bin; Sophiea, Marisa K; Bentham, James; Paciorek, Christopher J; Iurilli, Maria LC; Carrillo-Larco, Rodrigo M; Bennett, James E; Di Cesare, Mariachiara; Taddei, Cristina; Bixby, Honor; Stevens, Gretchen A; Riley, Leanne M; Cowan, Melanie J; Savin, Stefan; Danaei,... Journal: Lancet Issue: Volume 396:Issue 10261(2020) Page Start: 1511 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. How theory can help to understand the potential impact of food environment policies on socioeconomic inequalities in diet: an application of Bourdieu's capital theory and the scarcity theory. (29th November 2022) Authors: Djojosoeparto, Sanne K; Kamphuis, Carlijn B M; Harrington, Janas M; Løvhaug, Anne Lene; Roos, Gun; Sawyer, Alexia D M; Stronks, Karien; Terragni, Laura; Torheim, Liv Elin; Vandevijvere, Stefanie; Poelman, Maartje P; van Lenthe, Frank J Journal: European journal of public health Issue: Volume 32(2022)Supplement 4 Page Start: iv66 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Low dietary diversity and micronutrient adequacy among lactating women in a peri-urban area of Nepal. Issue 17 (31st March 2015) Authors: Henjum, Sigrun; Torheim, Liv Elin; Thorne-Lyman, Andrew L; Chandyo, Ram; Fawzi, Wafaie W; Shrestha, Prakash S; Strand, Tor A Journal: Public health nutrition Issue: Volume 18:Issue 17(2015) Page Start: 3201 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Mapping the digital food environment: a scoping review protocol. Issue 4 (22nd April 2020) Authors: Granheim, Sabrina Ionata; Opheim, Elin; Terragni, Laura; Torheim, Liv Elin; Thurston, Miranda Journal: BMJ open Issue: Volume 10:Issue 4(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Plant-based meat and dairy substitutes on the Norwegian market: comparing macronutrient content in substitutes with equivalent meat and dairy products. (10th February 2022) Authors: Tonheim, Live Edvardsen; Austad, Elisabeth; Torheim, Liv Elin; Henjum, Sigrun Journal: Journal of nutritional science Issue: Volume 11(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Severely inadequate micronutrient intake among children 9–24 months in Nepal—The MAL‐ED birth cohort study. Issue 2 (2nd November 2017) Authors: Morseth, Marianne S.; Torheim, Liv Elin; Chandyo, Ram K.; Ulak, Manjeswori; Shrestha, Sanjaya K.; Shrestha, Binob; Pripp, Are Hugo; Henjum, Sigrun Journal: Maternal and child nutrition Issue: Volume 14:Issue 2(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗