1. A comparative HS-SPME/GC-MS-based metabolomics approach for discriminating selected japonica rice varieties from different regions of China in raw and cooked form. (15th August 2022) Authors: Zhao, Qiyan; Xi, Jinzhong; Xu, Dan; Jin, Yamei; Wu, Fengfeng; Tong, Qunyi; Yin, Yun; Xu, Xueming Journal: Food chemistry Issue: Volume 385(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Barrier Properties and Microstructure of Pullulan–Alginate‐Based Films. Issue 2 (15th October 2014) Authors: Xiao, Qian; Lu, Kun; Tong, Qunyi; Liu, Chang Journal: Journal of food process engineering Issue: Volume 38:Issue 2(2015:Apr.) Page Start: 155 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Central metabolic pathways of Aureobasidium pullulans CGMCC1234 for pullulan production. (10th December 2015) Authors: Sheng, Long; Liu, Chang; Tong, Qunyi; Ma, Meihu Journal: Carbohydrate polymers Issue: Volume 134(2015) Page Start: 333 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Central metabolic pathways of Aureobasidium pullulans CGMCC1234 for pullulan production. (10th December 2015) Authors: Sheng, Long; Liu, Chang; Tong, Qunyi; Ma, Meihu Journal: Carbohydrate polymers Issue: Volume 134(2015) Page Start: 333 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Designing hydrogel particles for controlled or targeted release of lipophilic bioactive agents in the gastrointestinal tract. (November 2015) Authors: Zhang, Zipei; Zhang, Ruojie; Chen, Long; Tong, Qunyi; McClements, David Julian Journal: European polymer journal Issue: Volume 72(2015:Nov.) Page Start: 698 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Designing hydrogel particles for controlled or targeted release of lipophilic bioactive agents in the gastrointestinal tract. (November 2015) Authors: Zhang, Zipei; Zhang, Ruojie; Chen, Long; Tong, Qunyi; McClements, David Julian Journal: European polymer journal Issue: Volume 72(2015:Nov.) Page Start: 698 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Determining total solids and fat content of liquid whole egg products via measurement of electrical parameters based on the transformer properties. (January 2015) Authors: Jin, Yamei; Yang, Na; Duan, Xiang; Wu, Fengfeng; Tong, Qunyi; Xu, Xueming Journal: Biosystems engineering Issue: Volume 129(2015:Jan.) Page Start: 70 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Effect of nano-TiO2 on the physical, mechanical and optical properties of pullulan film. (15th August 2019) Authors: Liu, Yaofa; Liu, Yuanyuan; Han, Ke; Cai, Ying; Ma, Meihu; Tong, Qunyi; Sheng, Long Journal: Carbohydrate polymers Issue: Volume 218(2019) Page Start: 95 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Effect of optimal-water boiling cooking on the volatile compounds in 26 Japonica rice varieties from China. (May 2022) Authors: Zhao, Qiyan; Xi, Jinzhong; Xu, Dan; Jin, Yamei; Wu, Fengfeng; Tong, Qunyi; Xu, Xueming Journal: Food research international Issue: Volume 155(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Effect of pullulan on the digestible, crystalline and morphological characteristics of rice starch. (February 2017) Authors: Chen, Long; Tian, Yaoqi; Zhang, Zipei; Tong, Qunyi; Sun, Binghua; Rashed, Marwan M.A.; Jin, Zhengyu Journal: Food hydrocolloids Issue: Volume 63(2017) Page Start: 383 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗