1. Wheat challenge in self-reported gluten sensitivity: a comparison of scoring methods. (1st February 2017) Authors: Skodje, Gry I.; Henriksen, Christine; Salte, Trude; Drivenes, Thea; Toleikyte, Ieva; Lovik, Astrid M.; Veierød, Marit B.; Lundin, Knut E.A. Journal: Scandinavian journal of gastroenterology Issue: Volume 52:Number 2(2017) Page Start: 185 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗