1. Cloning and Characterization of Lxr and Srebp1, and Their Potential Roles in Regulation of LC‐PUFA Biosynthesis in Rabbitfish Siganus canaliculatus. Issue 9 (27th July 2016) Authors: Zhang, Qinghao; You, Cuihong; Liu, Fang; Zhu, Wendi; Wang, Shuqi; Xie, Dizhi; Monroig, Óscar; Tocher, Douglas R.; Li, Yuanyou Journal: Lipids Issue: Volume 51:Issue 9(2016) Page Start: 1051 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Dietary choline supplementation attenuated high-fat diet-induced inflammation through regulation of lipid metabolism and suppression of NFκB activation in juvenile black seabream (Acanthopagrus schlegelii). (2019) Authors: Jin, Min; Pan, Tingting; Tocher, Douglas R.; Betancor, Mónica B.; Monroig, Óscar; Shen, Yuedong; Zhu, Tingting; Sun, Peng; Jiao, Lefei; Zhou, Qicun Journal: Journal of nutritional science Issue: Volume 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dietary fenofibrate attenuated high-fat-diet-induced lipid accumulation and inflammation response partly through regulation of pparα and sirt1 in juvenile black seabream (Acanthopagrus schlegelii). (August 2020) Authors: Jin, Min; Zhu, Tingting; Tocher, Douglas R.; Luo, Jiaxiang; Shen, Yuedong; Li, Xuejiao; Pan, Tingting; Yuan, Ye; Betancor, Mónica B.; Jiao, Lefei; Sun, Peng; Zhou, Qicun Journal: Developmental and comparative immunology Issue: Volume 109(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Dietary lipid and n-3 long-chain PUFA levels impact growth performance and lipid metabolism of juvenile mud crab, Scylla paramamosain. Issue 8 (28th April 2021) Authors: Wang, Xuexi; Jin, Min; Cheng, Xin; Luo, Jiaxiang; Jiao, Lefei; Betancor, Mónica B.; Tocher, Douglas R.; Zhou, Qicun Journal: British journal of nutrition Issue: Volume 125:Issue 8(2021) Page Start: 876 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Dietary micronutrient composition affects fillet texture and muscle cell size in Atlantic salmon (Salmo salar). (2nd March 2020) Authors: Hamre, Kristin; Bjørnevik, Marit; Espe, Marit; Conceição, Luis E. C.; Johansen, Johan; Silva, Joana; Hillestad, Marie; Prabhu, Antony J.; Taylor, John F.; Tocher, Douglas R.; Lock, Erik‐Jan; Hemre, Gro‐Ingunn Journal: Aquaculture nutrition Issue: Volume 26:Number 3(2020) Page Start: 936 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Early nutritional intervention can improve utilisation of vegetable-based diets in diploid and triploid Atlantic salmon (Salmo salar L.). Issue 1 (24th July 2017) Authors: Clarkson, Michael; Migaud, Herve; Metochis, Christoforos; Vera, Luisa M.; Leeming, Daniel; Tocher, Douglas R.; Taylor, John F. Journal: British journal of nutrition Issue: Volume 118:Issue 1(2017) Page Start: 17 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Effects of dietary lipid level on growth, fatty acid profiles, antioxidant capacity and expression of genes involved in lipid metabolism in juvenile swimming crab, Portunus trituberculatus. Issue 2 (28th January 2020) Authors: Sun, Peng; Jin, Min; Jiao, Lefei; Monroig, Óscar; Navarro, Juan Carlos; Tocher, Douglas R.; Betancor, Mónica B.; Wang, Xuexi; Yuan, Ye; Zhou, Qicun Journal: British journal of nutrition Issue: Volume 123:Issue 2(2020) Page Start: 149 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Effects of dietary zinc level on growth performance, lipolysis and expression of genes involved in the calcium/calmodulin-dependent protein kinase kinase-β/AMP-activated protein kinase pathway in juvenile Pacific white shrimp. Issue 8 (28th October 2020) Authors: Shi, Bo; Jin, Min; Jiao, Lefei; Betancor, Mónica B.; Tocher, Douglas R.; Zhou, Qicun Journal: British journal of nutrition Issue: Volume 124:Issue 8(2020) Page Start: 773 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Elongation of very Long‐Chain (>C24) Fatty Acids in Clarias gariepinus: Cloning, Functional Characterization and Tissue Expression of elovl4 Elongases. Issue 10 (30th August 2017) Authors: Oboh, Angela; Navarro, Juan C.; Tocher, Douglas R.; Monroig, Oscar Journal: Lipids Issue: Volume 52:Issue 10(2017) Page Start: 837 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Encapsulated Fish Oil Products Available in the UK Meet Regulatory Guidelines With Respect to EPA + DHA Contents and Oxidative Status. Issue 10 (20th August 2018) Authors: Sprague, Matthew; Cooper, Sean; Tocher, Douglas R.; Betancor, Mónica B. Journal: European journal of lipid science and technology Issue: Volume 120:Issue 10(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗