1. A comment on comment on Giusti et al. (2020) "Mussels (Mytilus spp.) products authentication: A case study on the Italian market confirms issues in species identification and arises concern on commercial names attribution. (March 2021) Authors: Giusti, Alice; Tosi, Federica; Tinacci, Lara; Guardone, Lisa; Corti, Ivan; Arcangeli, Giuseppe; Armani, Andrea Journal: Food control Issue: Volume 121(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Authentication of ready-to-eat anchovy products sold on the Italian market by BLAST analysis of a highly informative cytochrome b gene fragment. (March 2019) Authors: Giusti, Alice; Tinacci, Lara; Sotelo, Carmen G.; Acutis, Pier Luigi; Ielasi, Nicola; Armani, Andrea Journal: Food control Issue: Volume 97(2019) Page Start: 50 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Caviar products sold on Chinese Business to customer (B2C) online platforms: Labelling assessment supported by molecular identification. (January 2022) Authors: Zhang, Xia; Tinacci, Lara; Xie, Siyun; Wang, Jinhong; Ying, Xiaoguo; Wen, Jing; Armani, Andrea Journal: Food control Issue: Volume 131(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. DNA barcoding reveals substitution of Sablefish (Anoplopoma fimbria) with Patagonian and Antarctic Toothfish (Dissostichus eleginoides and Dissostichus mawsoni) in online market in China: How mislabeling opens door to IUU fishing. (December 2016) Authors: Xiong, Xiong; Guardone, Lisa; Cornax, María José; Tinacci, Lara; Guidi, Alessandra; Gianfaldoni, Daniela; Armani, Andrea Journal: Food control Issue: Volume 70(2016:Dec.) Page Start: 380 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Histological discrimination of fresh and frozen/thawed fish meat: European hake (Merluccius merluccius) as a possible model for white meat fish species. (October 2018) Authors: Tinacci, Lara; Armani, Andrea; Guidi, Alessandra; Nucera, Daniele; Shvartzman, Deborah; Miragliotta, Vincenzo; Coli, Alessandra; Giannessi, Elisabetta; Stornelli, Maria Rita; Fronte, Baldassare; Di Iacovo, Francesco; Abramo, Francesca Journal: Food control Issue: Volume 92(2018) Page Start: 154 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Nationwide survey of the Bulgarian market highlights the need to update the official seafood list based on trade inputs. (June 2020) Authors: Tinacci, Lara; Stratev, Deyan; Zhelyazkov, Georgi; Kyuchukova, Ralitsa; Strateva, Mariyana; Nucera, Daniele; Armani, Andrea Journal: Food control Issue: Volume 112(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Natural occurrence of ochratoxin A (OTA) in edible and not edible tissue of farmed gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) sold on the Italian market. (February 2021) Authors: Meucci, Valentina; Armani, Andrea; Tinacci, Lara; Guardone, Lisa; Battaglia, Federica; Intorre, Luigi Journal: Food control Issue: Volume 120(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Seafood labelling compliance with European legislation and species identification by DNA barcoding: A first survey on the Bulgarian market. (August 2018) Authors: Tinacci, Lara; Stratev, Deyan; Vashin, Ivan; Chiavaccini, Irene; Susini, Francesca; Guidi, Alessandra; Armani, Andrea Journal: Food control Issue: Volume 90(2018) Page Start: 180 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Serum responsiveness to recombinant bovine somatotropin in buffalo: a three‐month lactation study using an acid‐stripping ELISA for screening. Issue 4 (14th June 2016) Authors: Castigliego, Lorenzo; Tinacci, Lara; Armani, Andrea; Boselli, Carlo; Grifoni, Goffredo; Mazzi, Marco; Guidi, Alessandra Journal: Drug testing and analysis Issue: Volume 9:Issue 4(2017) Page Start: 646 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. The new Italian official list of seafood trade names (annex I of ministerial decree n. 19105 of September the 22nd, 2017): Strengths and weaknesses in the framework of the current complex seafood scenario. (February 2019) Authors: Tinacci, Lara; Giusti, Alice; Guardone, Lisa; Luisi, Elena; Armani, Andrea Journal: Food control Issue: Volume 96(2019) Page Start: 68 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗