Author/Creator: Tesfaye, Anteneh - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Tesfaye, Anteneh

1. Bioethanol production from biodegradable wastes using native yeast isolates from Ethiopian traditional alcoholic beverages. (August 2022)

Authors:: Tsegu, Getu; Birri, Dagim Jirata; Tigu, Fitsum; Tesfaye, Anteneh
Journal:: Biocatalysis and agricultural biotechnology
Issue:: Number 43(2022)
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Record Type:: Journal Article
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2. Corrigendum to "In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Some Traditionally Fermented Ethiopian Food Products". (30th July 2020)

Authors:: Mulaw, Guesh; Sisay Tessema, Tesfaye; Muleta, Diriba; Tesfaye, Anteneh
Journal:: International journal of microbiology
Issue:: Volume 2020(2020)
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Record Type:: Journal Article
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3. In Vitro Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from Some Traditionally Fermented Ethiopian Food Products. (25th August 2019)

Authors:: Mulaw, Guesh; Sisay Tessema, Tesfaye; Muleta, Diriba; Tesfaye, Anteneh
Other Names:: Falkinham Joseph Academic Editor.
Journal:: International journal of microbiology
Issue:: Volume 2019(2019)
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Record Type:: Journal Article
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4. Isolation and Molecular Identification of Lactic Acid Bacteria Using 16s rRNA Genes from Fermented Teff (Eragrostis tef (Zucc.)) Dough. (5th August 2018)

Authors:: Tilahun, Belay; Tesfaye, Anteneh; Muleta, Diriba; Bahiru, Andualem; Terefework, Zewdu; Wessel, Gary
Other Names:: Ibrahim Salam A. Academic Editor.
Journal:: International journal of food science
Issue:: Volume 2018(2018)
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Record Type:: Journal Article
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5. Protective Effect of Potential Probiotic Strains from Fermented Ethiopian Food against Salmonella Typhimurium DT104 in Mice. (14th April 2020)

Authors:: Mulaw, Guesh; Muleta, Diriba; Tesfaye, Anteneh; Sisay, Tesfaye
Other Names:: Nardoni Simona Academic Editor.
Journal:: International journal of microbiology
Issue:: Volume 2020(2020)
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Record Type:: Journal Article
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