1. Anti‐inflammatory and anti‐insulin resistance activities of aqueous extract from Anoectochilus burmannicus. Issue 3 (26th August 2016) Authors: Budluang, Phatcharaporn; Pitchakarn, Pornsiri; Ting, Pisamai; Temviriyanukul, Piya; Wongnoppawich, Ariyaphong; Imsumran, Arisa Journal: Food science & nutrition Issue: Volume 5:Issue 3(2017) Page Start: 486 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Bioassay-guided study of the anti-inflammatory effect of Anoectochilus burmannicus ethanolic extract in RAW 264.7 cells. (15th November 2021) Authors: Karinchai, Jirarat; Budluang, Phatcharaporn; Temviriyanukul, Piya; Ting, Pisamai; Nuchuchua, Onanong; Wongnoppavich, Ariyaphong; Imsumran, Arisa; Pitchakarn, Pornsiri Journal: Journal of ethnopharmacology Issue: Volume 280(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Ethanolic Fruit Extract of Emblica officinalis Suppresses Neuroinflammation in Microglia and Promotes Neurite Outgrowth in Neuro2a Cells. (8th September 2021) Authors: Phochantachinda, Sataporn; Chatchaisak, Duangthip; Temviriyanukul, Piya; Chansawang, Anchana; Pitchakarn, Pornsiri; Chantong, Boonrat Other Names: Uddin Md. Sahab Academic Editor. Journal: Evidence-based complementary and alternative medicine Issue: Volume 2021(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Health‐promoting bioactivity and in vivo genotoxicity evaluation of a hemiepiphyte fig, Ficus dubia. Issue 4 (3rd March 2021) Authors: Suttisansanee, Uthaiwan; Pitchakarn, Pornsiri; Ting, Pisamai; Inthachat, Woorawee; Thiyajai, Parunya; Rodthayoy, Daraphan; Karinchai, Jirarat; Chanatarasuwan, Bhanumas; Nuchuchua, Onanong; Temviriyanukul, Piya Journal: Food science & nutrition Issue: Volume 9:Issue 4(2021) Page Start: 2269 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Health‐promoting bioactivity and in vivo genotoxicity evaluation of a hemiepiphyte fig, Ficus dubia. Issue 4 (3rd March 2021) Authors: Suttisansanee, Uthaiwan; Pitchakarn, Pornsiri; Ting, Pisamai; Inthachat, Woorawee; Thiyajai, Parunya; Rodthayoy, Daraphan; Karinchai, Jirarat; Chantarasuwan, Bhanumas; Nuchuchua, Onanong; Temviriyanukul, Piya Journal: Food science & nutrition Issue: Volume 9:Issue 4(2021) Page Start: 2269 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Inhibitory effects of Gymnema inodorum (Lour.) Decne leaf extracts and its triterpene saponin on carbohydrate digestion and intestinal glucose absorption. (10th February 2021) Authors: Srinuanchai, Wanwisa; Nooin, Rawiwan; Pitchakarn, Pornsiri; Karinchai, Jirarat; Suttisansanee, Uthaiwan; Chansriniyom, Chaisak; Jarussophon, Suwatchai; Temviriyanukul, Piya; Nuchuchua, Onanong Journal: Journal of ethnopharmacology Issue: Volume 266(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Intake of Lactobacillus rhamnosus GG (LGG) fermented milk before drinking alcohol reduces acetaldehyde levels and duration of flushing in drinkers with wild-type and heterozygous mutant ALDH2: a randomized, blinded crossover controlled trial. Issue 20 (16th September 2021) Authors: Trachootham, Dunyaporn; Whanmek, Kanyawee; Praengam, Kemika; Temviriyanukul, Piya; Santivarangkna, Chalat Journal: Food & function Issue: Volume 12:Issue 20(2021) Page Start: 10147 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Nutrients and natural toxic substances in commonly consumed Jerusalem artichoke (Helianthus tuberosus L.) tuber. (1st January 2018) Authors: Judprasong, Kunchit; Archeepsudcharit, Nidthida; Chantapiriyapoon, Kedsiri; Tanaviyutpakdee, Pharrunrat; Temviriyanukul, Piya Journal: Food chemistry Issue: Volume 238(2018) Page Start: 173 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Nutritional composition of conserved Kadsura spp. plants in Northern Thailand. Issue 7 (July 2020) Authors: Sritalahareuthai, Varittha; Aursalung, Amornrat; On-nom, Nattira; Temviriyanukul, Piya; Charoenkiatkul, Somsri; Suttisansanee, Uthaiwan Journal: Heliyon Issue: Volume 6:Issue 7(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Phikud Navakot extract attenuates lipopolysaccharide-induced inflammatory responses through inhibition of ERK1/2 phosphorylation in a coculture system of microglia and neuronal cells. (5th October 2022) Authors: Temviriyanukul, Piya; Lertmongkolaksorn, Thanapat; Supasawat, Punchaya; Pitchakarn, Pornsiri; Thiyajai, Parunya; Nusuetrong, Punnee; Phochantachinda, Sataporn; Chansawhang, Anchana; Chantong, Boonrat Journal: Journal of ethnopharmacology Issue: Volume 296(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗