1. Ascorbic acid, sucrose and olive oil lipids mitigate the inhibitory effects of pectin on the bioaccessibility and Caco-2 cellular uptake of ferulic acid and naringenin. Issue 5 (29th April 2020) Authors: Kruger, Johanita; Sus, Nadine; Frank, Jan Journal: Food & function Issue: Volume 11:Issue 5(2020) Page Start: 4138 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Effect of two postharvest technologies on the micronutrient profile of cashew kernels from Mozambique. Issue 1 (23rd November 2021) Authors: Uaciquete, Americo; Ferreira, Neid Ali; Lehnert, Katja; Vetter, Walter; Sus, Nadine; Stuetz, Wolfgang Journal: Food science & nutrition Issue: Volume 10:Issue 1(2022) Page Start: 179 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Increasing Post‐Digestive Solubility of Curcumin Is the Most Successful Strategy to Improve its Oral Bioavailability: A Randomized Cross‐Over Trial in Healthy Adults and In Vitro Bioaccessibility Experiments. Issue 24 (1st November 2021) Authors: Flory, Sandra; Sus, Nadine; Haas, Kathrin; Jehle, Sina; Kienhöfer, Eva; Waehler, Reinhard; Adler, Günther; Venturelli, Sascha; Frank, Jan Journal: Molecular nutrition & food research Issue: Volume 65:Issue 24(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Iridoids and polyphenols from chilean Gaultheria spp. berries decrease the glucose uptake in Caco-2 cells after simulated gastrointestinal digestion. (1st February 2022) Authors: Mieres-Castro, Daniel; Theoduloz, Cristina; Sus, Nadine; Burgos-Edwards, Alberto; Schmeda-Hirschmann, Guillermo; Frank, Jan; Jiménez-Aspee, Felipe Journal: Food chemistry Issue: Volume 369(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Micellar Curcumin: Pharmacokinetics and Effects on Inflammation Markers and PCSK‐9 Concentrations in Healthy Subjects in a Double‐Blind, Randomized, Active‐Controlled, Crossover Trial. Issue 22 (13th September 2022) Authors: Grafeneder, Juergen; Derhaschnig, Ulla; Eskandary, Farsad; Buchtele, Nina; Sus, Nadine; Frank, Jan; Jilma, Bernd; Schoergenhofer, Christian Journal: Molecular nutrition & food research Issue: Volume 66:Issue 22(2022) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Non-targeted 1H-NMR-metabolomics suggest the induction of master regulators of energy metabolism in the liver of vitamin E-deficient rats. Issue 4 (28th January 2015) Authors: Moazzami, Ali A.; Frank, Sonja; Gombert, Antonin; Sus, Nadine; Bayram, Banu; Rimbach, Gerald; Frank, Jan Journal: Food & function Issue: Volume 6:Issue 4(2015) Page Start: 1090 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Non-targeted 1H-NMR-metabolomics suggest the induction of master regulators of energy metabolism in the liver of vitamin E-deficient rats1. Issue 4 (8th April 2015) Authors: Moazzami, Ali A.; Frank, Sonja; Gombert, Antonin; Sus, Nadine; Bayram, Banu; Rimbach, Gerald; Frank, Jan Journal: Food & function Issue: Volume 6:Issue 4(2015) Page Start: 1090 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Preliminary Findings on the Effects of High Intakes of Fructose and Galactose With or Without Fructooligosaccharides on Inflammatory Markers and Blood Lipid in Rats. (14th June 2022) Authors: Almasri, Fidèle; Sus, Nadine; Collotta, Debora; Mastrocola, Raffaella; Collino, Massimo; Frank, Jan Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 973 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Prumnopitys Andina Fruit Extract Activates Liver X Receptors after In Vitro Digestion. Issue 1 (16th November 2022) Authors: Jiménez‐Aspee, Felipe; Pospiech, Jonas; Bauer, Sarah; Sus, Nadine; Kufer, Thomas A.; Frank, Jan Journal: Molecular nutrition & food research Issue: Volume 67:Issue 1(2023) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Rice bran extract improves mitochondrial dysfunction in brains of aged NMRI mice. (2nd January 2016) Authors: Hagl, Stephanie; Berressem, Dirk; Grewal, Rehka; Sus, Nadine; Frank, Jan; Eckert, Gunter P. Journal: Nutritional neuroscience Issue: Volume 19:Number 1(2016) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗