1. Critically ill patients with and without SARS-CoV-2 better achieve energy and protein targets with a high-energy, high-protein peptide-based enteral tube feed; insights from a multicentre clinical audit performed during the COVID-19 pandemic. (April 2022) Authors: Green, B.; Phillips, M.; Morgan, L.; Hughes, K.; Terblanche, E.; King, S.; Fiddes, A.; Atwal, K.; Hubbard, G.P.; Stratton, R.J. Journal: Clinical nutrition ESPEN Issue: Volume 48(2022) Page Start: 506 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Malnutrition Prevalence and Nutritional Care in Adults in the UK: An analysis of data from a BAPEN survey. (April 2022) Authors: Cawood, A.L.; Beggs, E.; Holmes, E.; Stratton, R.J. Journal: Clinical nutrition ESPEN Issue: Volume 48(2022) Page Start: 492 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗