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Author/Creator Stowe, Ellen W

1. Healthy and unhealthy food environments are linked with neighbourhood socio-economic disadvantage: an innovative geospatial approach to understanding food access inequities. Issue 17 (12th December 2020)

Authors:
Hallum, Shirelle H; Hughey, S Morgan; Wende, Marilyn E; Stowe, Ellen W; Kaczynski, Andrew T
Journal:
Public health nutrition
Issue:
Volume 23:Issue 17(2020)
Page Start:
3190
Record Type:
Journal Article
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Available online (eLD content is only available in our Reading Rooms) ↗

2. Spatial clustering patterns and regional variations for food and physical activity environments across the United States. Issue 8 (17th November 2021)

Authors:
Wende, Marilyn E.; Stowe, Ellen W; Eberth, Jan M.; McLain, Alexander C.; Liese, Angela D.; Breneman, Charity B.; Josey, Michele J.; Hughey, S. Morgan; Kaczynski, Andrew T.
Journal:
International journal of environmental health research
Issue:
Volume 31:Issue 8(2021)
Page Start:
976
Record Type:
Journal Article
View Content:
Available online (eLD content is only available in our Reading Rooms) ↗