1. Adherence to the new WCRF cancer prevention recommendations associates with a decreased cancer risk. (30th September 2020) Authors: Deschasaux, M; Bourhis, L; Chazelas, E; Debras, C; Hercberg, S; Latino-Martel, P; Julia, C; Kesse-Guyot, E; Srour, B; Touvier, M Journal: European journal of public health Issue: Volume 30(2020)Supplement 5 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Artificial sweeteners and cancer risk in the prospective NutriNet-Santé cohort. (20th October 2021) Authors: Debras, C; Chazelas, E; Srour, B; Julia, C; Kesse-Guyot, E; Andreeva, VA; Galan, P; Hercberg, S; Deschasaux-Tanguy, M; Touvier, M Journal: European journal of public health Issue: Volume 31(2021)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Artificial sweeteners and risk of cardiovascular diseases in the prospective NutriNet-Santé cohort: Charlotte Debras. (25th October 2022) Authors: Debras, C; Chazelas, E; Sellem, L; Julia, C; Kesse-Guyot, E; Allès, B; Deschasaux-Tanguy, M; Huybrechts, I; Srour, B; Touvier, M Journal: European journal of public health Issue: Volume 32(2022)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Circadian nutritional behaviours and risk of cardiovascular disease in NutriNet-Santé: Alice Bellicha. (25th October 2022) Authors: Srour, B; Palomar-Cros, A; Andreeva, VA; Fezeu, LK; Julia, C; Bellicha, A; Kesse-Guyot, E; Romaguera, D; Kogevinas, M; Touvier, M Journal: European journal of public health Issue: Volume 32(2022)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Circadian nutritional behaviours and risk of type 2 diabetes in NutriNet-Santé: Bernard Srour. (25th October 2022) Authors: Srour, B; Palomar-Cros, A; Andreeva, VA; Fezeu, LK; Julia, C; Bellicha, A; Kesse-Guyot, E; Romaguera, D; Kogevinas, M; Touvier, M Journal: European journal of public health Issue: Volume 32(2022)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Consumption of ultra-processed foods and the risk of overweight, obesity, and weight trajectories. (13th November 2019) Authors: Srour, B; Beslay, M; Allès, B; Chazelas, E; Deschasaux, M; Hercberg, S; Monteiro, C A; Kesse-Guyot, E; Touvier, M; Julia, C Journal: European journal of public health Issue: Volume 29(2019)Supplement 4 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Dietary exposure to acrylamide and breast cancer risk: results from the NutriNet-Santé cohort: Alice Bellicha. (25th October 2022) Authors: Bellicha, A; Wendeu-Foyet, G; Coumoul, X; Koual, M; Pierre, F; Debras, C; Srour, B; Kesse-Guyot, E; Deschasaux-Tanguy, M; Touvier, M Journal: European journal of public health Issue: Volume 32(2022)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Dietary trans fatty acid intakes and cancer risk: results from the NutriNet-Santé cohort. (20th October 2021) Authors: Wendeu-Foyet, G; Chajes, V; Huybrechts, I; Debras, C; Chazelas, E; Srour, B; Agaësse, C; Druesne-Pecollo, N; Deschasaux-Tanguy, M; Touvier, M Journal: European journal of public health Issue: Volume 31(2021)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Fermentable Oligo-, Di-, Monosaccharides and Polyols and cancer risk in the NutriNet-Santé cohort. (20th October 2021) Authors: Debras, C; Chazelas, E; Srour, B; Julia, C; Schneider, É; Agaësse, C; Druesne-Pecollo, N; Hercberg, S; Deschasaux-Tanguy, M; Touvier, M Journal: European journal of public health Issue: Volume 31(2021)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Food additive emulsifiers and cancer risk: results from the French prospective NutriNet-Santé cohort: Mélanie Deschasaux-Tanguy. (25th October 2022) Authors: Sellem, L; Srour, B; Chazelas, E; Debras, C; Chassaing, B; Huybrechts, I; Pierre, F; Coumoul, X; Deschasaux-Tanguy, M; Touvier, M Journal: European journal of public health Issue: Volume 32(2022)Supplement 3 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗