Author/Creator: Spadafora, Natasha D. - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Spadafora, Natasha D.

1. Multi-trait analysis of post-harvest storage in rocket salad (Diplotaxis tenuifolia) links sensorial, volatile and nutritional data. (15th November 2016)

Authors:: Spadafora, Natasha D.; Amaro, Ana L.; Pereira, Maria J.; Müller, Carsten T.; Pintado, Manuela; Rogers, Hilary J.
Journal:: Food chemistry
Issue:: Volume 211(2016)
Page Start:: 114
Record Type:: Journal Article
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2. Exploring multiple-cumulative trapping solid-phase microextraction coupled to gas chromatography–mass spectrometry for quality and authenticity assessment of olive oil. (30th July 2022)

Authors:: Spadafora, Natasha D.; Mascrez, Steven; McGregor, Laura; Purcaro, Giorgia
Journal:: Food chemistry
Issue:: Volume 383(2022)
Page Start:
Record Type:: Journal Article
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3. Use of TD-GC–TOF-MS to assess volatile composition during post-harvest storage in seven accessions of rocket salad (Eruca sativa). (1st March 2016)

Authors:: Bell, Luke; Spadafora, Natasha D.; Müller, Carsten T.; Wagstaff, Carol; Rogers, Hilary J.
Journal:: Food chemistry
Issue:: Volume 194(2016)
Page Start:: 626
Record Type:: Journal Article
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4. Multitrait analysis of fresh-cut cantaloupe melon enables discrimination between storage times and temperatures and identifies potential markers for quality assessments. (15th February 2018)

Authors:: Amaro, Ana L.; Spadafora, Natasha D.; Pereira, Maria J.; Dhorajiwala, Rakhee; Herbert, Robert J.; Müller, Carsten T.; Rogers, Hilary J.; Pintado, Manuela
Journal:: Food chemistry
Issue:: Volume 241(2018)
Page Start:: 222
Record Type:: Journal Article
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5. Analysis of Apple Flavours: The Use of Volatile Organic Compounds to Address Cultivar Differences and the Correlation between Consumer Appreciation and Aroma Profiling. (27th June 2020)

Authors:: Roberts, Gareth; Spadafora, Natasha D.
Other Names:: Valenzuela Juan Luis Academic Editor.
Journal:: Journal of food quality
Issue:: Volume 2020(2020)
Page Start:
Record Type:: Journal Article
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6. Detection of Listeria monocytogenes in cut melon fruit using analysis of volatile organic compounds. (April 2016)

Authors:: Spadafora, Natasha D.; Paramithiotis, Spiros; Drosinos, Eleftherios H.; Cammarisano, Laura; Rogers, Hilary J.; Müller, Carsten T.
Journal:: Food microbiology
Issue:: Volume 54(2016:Apr.)
Page Start:: 52
Record Type:: Journal Article
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