1. 119 Impact of an Early Mobilization Protocol on the Reduction of Medical Complications After Surgery for Chronic Subdural Hematoma – GET-UP Trial Interim 1 Year Overview. (1st April 2022) Authors: Sousa, Sérgio; Pinto, Vasco S.; Vaz da Silva, Filipe; Costa, Tiago; Fernandes, Armindo Picão; Rangel, Rui; Calheiros, Alfredo Journal: Neurosurgery Issue: Volume 68(2022)Supplement 1 Page Start: 34 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. 189 Arterial Hypertension Independently Predicts Recurrence After Microvascular Decompression for Trigeminal Neuralgia—A Modifiable Risk Factor as a Key Component. (1st April 2022) Authors: Pinto, Vasco S.; Sousa, Sérgio; Silva, Carla; Calheiros, Alfredo Journal: Neurosurgery Issue: Volume 68(2022)Supplement 1 Page Start: 57 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Accuracy of Prenatal Diagnosis in Elective Termination of Pregnancy: 385 Cases from 2000 to 2007. (2011) Authors: Ramos, Fabiana; Maia, Sofia; Branco, Miguel; Raposo, Joana; Sá, Joaquim; Sousa, Sérgio; Venâncio, Margarida; Pina, Raquel; Galhano, Eulália; Ramos, Lina; Saraiva, Jorge Other Names: Ginsberg N. A. Academic Editor.; Neyro J. L. Academic Editor.; Pertl B. Academic Editor. Journal: ISRN obstetrics and gynecology Issue: Volume 2011(2011) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Adaptation of Saccharomyces cerevisiae to high pressure (15, 25 and 35 MPa) to enhance the production of bioethanol. (January 2019) Authors: Ferreira, Ricardo M.; Mota, Maria J.; Lopes, Rita P.; Sousa, Sérgio; Gomes, Ana M.; Delgadillo, Ivonne; Saraiva, Jorge A. Journal: Food research international Issue: Volume 115(2019) Page Start: 352 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Antioxidant properties of sterilized yacon (Smallanthus sonchifolius) tuber flour. (1st December 2015) Authors: Sousa, Sérgio; Pinto, Jorge; Rodrigues, César; Gião, Maria; Pereira, Claúdia; Tavaria, Freni; Xavier Malcata, F.; Gomes, Ana; Bertoldo Pacheco, M.T.; Pintado, Manuela Journal: Food chemistry Issue: Volume 188(2015) Page Start: 504 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Antioxidant properties of sterilized yacon (Smallanthus sonchifolius) tuber flour. (1st December 2015) Authors: Sousa, Sérgio; Pinto, Jorge; Rodrigues, César; Gião, Maria; Pereira, Claúdia; Tavaria, Freni; Xavier Malcata, F.; Gomes, Ana; Bertoldo Pacheco, M.T.; Pintado, Manuela Journal: Food chemistry Issue: Volume 188(2015) Page Start: 504 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Chemical and structural characterization of Pholiota nameko extracts with biological properties. (1st February 2017) Authors: Rodrigues, Dina; Freitas, Ana C.; Sousa, Sérgio; Amorim, Manuela; Vasconcelos, Marta W.; da Costa, João P.; Silva, Artur M.S.; Rocha-Santos, Teresa A.P.; Duarte, Armando C.; Gomes, Ana M.P. Journal: Food chemistry Issue: Volume 216(2017) Page Start: 176 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Combined effect of pressure and temperature for yogurt production. (August 2019) Authors: Lopes, Rita P.; Mota, Maria J.; Sousa, Sérgio; Gomes, Ana M.; Delgadillo, Ivonne; Saraiva, Jorge A. Journal: Food research international Issue: Volume 122(2019) Page Start: 222 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Developing organisational learning through QC story. (2nd October 2020) Authors: Souza, Ronildo; Sousa, Sérgio; Nunes, Eusébio Journal: Total quality management & business excellence Issue: Volume 31:Number 13/14(2020) Page Start: 1565 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Edible films as carrier for lactic acid bacteria. (November 2016) Authors: Odila Pereira, Joana; Soares, José; Sousa, Sérgio; Madureira, Ana Raquel; Gomes, Ana; Pintado, Manuela Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 73(2016) Page Start: 543 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗