1. Acid-free preparation and characterization of kelp (Laminaria japonica) nanocelluloses and their application in Pickering emulsions. (15th May 2020) Authors: Wu, Jiulin; Zhu, Wenjin; Shi, Xiaodan; Li, Qingxiang; Huang, Chenguang; Tian, Yongqi; Wang, Shaoyun Journal: Carbohydrate polymers Issue: Volume 236(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Ameliorating Effects and Autonomic Mechanisms of Transcutaneous Electrical Acustimulation in Patients With Gastroesophageal Reflux Disease. Issue 8 (20th December 2019) Authors: Hu, Yedong; Zhang, Bo; Shi, Xiaodan; Ning, Beifang; Shi, Jian; Zeng, Xin; Liu, Fei; Chen, Jiande DZ; Xie, Wei‐Fen Journal: Neuromodulaton Issue: Volume 23:Issue 8(2020) Page Start: 1207 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Anwulignan is a novel JAK1 inhibitor that suppresses non‐small cell lung cancer growth. Issue 5 (1st February 2021) Authors: Xie, Xiaomeng; Wang, Xiangyu; Shi, Xiaodan; Zhang, Yuanyuan; Laster, Kyle Vaughn; Liu, Kangdong; Dong, Zigang; Kim, Dong Joon Journal: Journal of cellular and molecular medicine Issue: Volume 25:Issue 5(2021) Page Start: 2645 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Bioactive polysaccharide from edible Dictyophora spp.: Extraction, purification, structural features and bioactivities. (April 2018) Authors: Wang, Yuxiao; Shi, Xiaodan; Yin, Junyi; Nie, Shaoping Journal: Bioactive carbohydrates and dietary fibre Issue: Volume 14(2018) Page Start: 25 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Cognitive machine learning model for network information safety. (October 2019) Authors: Bi, Xinwen; Shi, Xiaodan; Zhang, Zeliang Journal: Safety science Issue: Volume 118(2019) Page Start: 435 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Effects of jicama (Pachyrhizus erosus L.) non-starch polysaccharides with different molecular weights on structural and physicochemical properties of jicama starch. (May 2023) Authors: Huang, Jingjing; Yu, Manling; Wang, Shaoyun; Shi, Xiaodan Journal: Food hydrocolloids Issue: Volume 139(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Epicardial prestrained confinement and residual stresses: a newly observed heart ventricle confinement interface. Issue 152 (13th March 2019) Authors: Shi, Xiaodan; Liu, Yue; Copeland, Katherine M.; McMahan, Sara R.; Zhang, Song; Butler, J. Ryan; Hong, Yi; Cho, Michael; Bajona, Pietro; Gao, Huajian; Liao, Jun Journal: Journal of the Royal Society interface Issue: Volume 16:Issue 152(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Epicardial prestrained confinement and residual stresses: a newly observed heart ventricle confinement interface. Issue 152 (29th March 2019) Authors: Shi, Xiaodan; Liu, Yue; Copeland, Katherine M.; McMahan, Sara R.; Zhang, Song; Butler, J. Ryan; Hong, Yi; Cho, Michael; Bajona, Pietro; Gao, Huajian; Liao, Jun Journal: Journal of the Royal Society interface Issue: Volume 16:Issue 152(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Essential thrombocythemia with CALR mutation and recurrent stroke: two case reports and literature review. (April 2022) Authors: Chen, Rong; Shi, Xiaodan; Wang, Luojun; Wang, Xuan; Wei, Jingya; Kang, Xiaogang; Du, Fang; Gao, Shan; Yang, Fang; Jiang, Wen Journal: Therapeutic advances in neurological disorders Issue: Volume 15(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Fish gelatin films incorporated with cinnamaldehyde and its sulfobutyl ether-β-cyclodextrin inclusion complex and their application in fish preservation. (30th August 2023) Authors: Wu, Jiulin; Song, Gaojie; Huang, Ruyang; Yan, Yongyong; Li, Qingxiang; Guo, Xiaoban; Shi, Xiaodan; Tian, Yongqi; Wang, Jianhua; Wang, Shaoyun Journal: Food chemistry Issue: Volume 418(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗