1. A facile method for simultaneous analysis of phytosterols, erythrodiol, uvaol, tocopherols and lutein in olive oils by LC-MS. Issue 6 (22nd January 2016) Authors: Gu, Qiang; Yi, Xiaojuan; Zhang, Zhaohui; Yan, Hua; Shi, Jing; Zhang, Hui; Wang, Yue; Shao, Jingdong Journal: Analytical methods Issue: Volume 8:Issue 6(2016) Page Start: 1373 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A highly automated method for simultaneous determination of sterols, erythrodiol and uvaol in olive oils. Issue 20 (9th May 2016) Authors: Gu, Qiang; Yi, Xiaojuan; Shen, Jinling; Shi, Jing; Liu, Yijun; Shao, Jingdong Journal: Analytical methods Issue: Volume 8:Issue 20(2016) Page Start: 4022 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Validation of the TadpoleTMCampylobacter jejuni Real-Time PCR Identification Kit. (23rd November 2019) Authors: Jiang, Yuan; Shen, Jinling; Xue, Feng; Zhao, Lina; Yang, Jielin; Shao, Jingdong; Zhu, Changqing; Su, Jing; Chen, Yi; Brodsky, Michael; Salfinger, Yvonne Journal: Journal of AOAC International Issue: Volume 102:Number 3(2019) Page Start: 842 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Virulence characterization of non-O157 Shiga toxin-producing Escherichia coli isolates from food, humans and animals. (September 2015) Authors: Shen, Jinling; Rump, Lydia; Ju, Wenting; Shao, Jingdong; Zhao, Shaohua; Brown, Eric; Meng, Jianghong Journal: Food microbiology Issue: Volume 50(2015:Sep.) Page Start: 20 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗