1. Preliminary Characterization of Seaweed Agar Sheet Products: Case Study of Local Small and Medium Enterprise in Java Island. Issue 1 (November 2021) Authors: Jasmadi, ; Novianty, H; Sefrienda, A R; Permadi, S; Suryaningtyas, I T; Kumayanjati, B; Setyono, D E D; Poeloengasih, C D Journal: IOP conference series Issue: Volume 934:Issue 1(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Shelf-life Estimation of Mocaf Dry Noodles Using Critical Moisture Content Approach in Various Packaging. Issue 1 (1st May 2022) Authors: Sefrienda, A R; Febriani, F L; Anandito, R B K; Ariani, D; Fathoni, A Journal: IOP conference series Issue: Volume 1024:Issue 1(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. The extended shelf life of aloe vera drink with a modified hot-filling practice for the SME. Issue 1 (March 2020) Authors: Sefrienda, A R; Amri, A F; Ariani, D; Susanto, A; Nurhikmat, A Journal: IOP conference series Issue: Volume 462:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗