Author/Creator: Schulz, Hartwig - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Schulz, Hartwig

1. Application of ATR-FTIR spectroscopy for profiling of non-structural carbohydrates in onion (Allium cepa L.) bulbs. (30th October 2021)

Authors:: Krähmer, Andrea; Böttcher, Christoph; Gudi, Gennadi; Stürtz, Melanie; Schulz, Hartwig
Journal:: Food chemistry
Issue:: Volume 360(2021)
Page Start:
Record Type:: Journal Article
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2. Fast and neat – Determination of biochemical quality parameters in cocoa using near infrared spectroscopy. (15th August 2015)

Authors:: Krähmer, Andrea; Engel, Annika; Kadow, Daniel; Ali, Naailah; Umaharan, Pathmanathan; Kroh, Lothar W.; Schulz, Hartwig
Journal:: Food chemistry
Issue:: Volume 181(2015)
Page Start:: 152
Record Type:: Journal Article
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3. Phytochemical analysis and potential natural compounds against SARS-CoV-2/COVID-19 in essential oils derived from medicinal plants originating from Lebanon. An information note. (4th July 2022)

Authors:: Saab, Antoine M.; Tacchini, Massimo; Sacchetti, Gianni; Contini, Carlo; Schulz, Hartwig; Lampronti, Ilaria; Gambari, Roberto; Makhlouf, Hassane; Tannoury, Mona; Venditti, Alessandro; Bianco, Armandodoriano; Racagni, Giorgio
Journal:: Plant biosystems
Issue:: Volume 156:Number 4(2022)
Page Start:: 855
Record Type:: Journal Article
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4. Quantifying biochemical quality parameters in carrots (Daucus carota L.) – FT-Raman spectroscopy as efficient tool for rapid metabolite profiling. (1st December 2016)

Authors:: Krähmer, Andrea; Böttcher, Christoph; Rode, Andrea; Nothnagel, Thomas; Schulz, Hartwig
Journal:: Food chemistry
Issue:: Volume 212(2016)
Page Start:: 495
Record Type:: Journal Article
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5. Quantifying biochemical quality parameters in carrots (Daucus carota L.) – FT-Raman spectroscopy as efficient tool for rapid metabolite profiling. (1st December 2016)

Authors:: Krähmer, Andrea; Böttcher, Christoph; Rode, Andrea; Nothnagel, Thomas; Schulz, Hartwig
Journal:: Food chemistry
Issue:: Volume 212(2016)
Page Start:: 495
Record Type:: Journal Article
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗