1. Synergistic antifungal effects of thyme essential oil and Lactobacillus plantarum cell‐free supernatant against Penicillium spp. and in situ effects. Issue 1 (5th July 2017) Authors: Sriwattanachai, Suphamid; Sadiq, Muhammad Bilal; Anal, Anil Kumar Journal: Journal of food processing and preservation Issue: Volume 42:Issue 1(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗