1. Active caseinate/guar gum films incorporated with gallic acid: Physicochemical properties and release kinetics. (December 2022) Authors: Khan, Muhammad Rehan; Volpe, Stefania; Salucci, Emiliano; Sadiq, Muhammad Bilal; Torrieri, Elena Journal: Journal of food engineering Issue: Volume 335(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Antifungal effects of chitosan films incorporated with essential oils and control of fungal contamination in peanut kernels. Issue 12 (3rd October 2019) Authors: Chein, Su Hlaing; Sadiq, Muhammad Bilal; Anal, Anil Kumar Journal: Journal of food processing and preservation Issue: Volume 43:Issue 12(2019) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Bio-Functional Potential and Biochemical Properties of Propolis Collected from Different Regions of Balochistan Province of Pakistan. (5th October 2022) Authors: Akbar, Ali; Gul, Zareen; Aziz, Saliha; Sadiq, Muhammad Bilal; Achakzai, Jahangir Khan; Saeed, Shazia; Chein, Su Hlaing; Sher, Hassan Other Names: Hussain Tarique Academic Editor. Journal: Oxidative medicine and cellular longevity Issue: Volume 2022(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Biopolymeric-based emulsions and their effects during processing, digestibility and bioaccessibility of bioactive compounds in food systems. (February 2019) Authors: Anal, Anil Kumar; Shrestha, Smriti; Sadiq, Muhammad Bilal Journal: Food hydrocolloids Issue: Volume 87(2019) Page Start: 691 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Comparative extraction of bromelain and bioactive peptides from pineapple byproducts by ultrasonic‐ and microwave‐assisted extractions. (23rd April 2021) Authors: Mala, Thatchajaree; Sadiq, Muhammad Bilal; Anal, Anil Kumar Journal: Journal of food process engineering Issue: Volume 44:Number 6(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Comparative study of physicochemical and functional properties of pan and microwave cooked underutilized millets (proso and little). (June 2020) Authors: Kumar, Simmi Ranjan; Sadiq, Muhammad Bilal; Anal, Anil Kumar Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 128(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Correlating in silico elucidation of interactions between hydroxybenzoic acids and casein with in vitro release kinetics for designing food packaging. (June 2022) Authors: Khan, Muhammad Rehan; Volpe, Stefania; Sadiq, Muhammad Bilal; Giannino, Francesco; Torrieri, Elena Journal: Food packaging and shelf life Issue: Volume 32(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Cross sectional study on food safety knowledge, attitudes, and practices of food handlers in Lahore district, Pakistan. Issue 11 (November 2021) Authors: Ahmed, Muhammad Hashaam; Akbar, Ali; Sadiq, Muhammad Bilal Journal: Heliyon Issue: Volume 7:Issue 11(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Cross sectional study on food safety knowledge, attitudes, and practices of food handlers in Lahore district, Pakistan. Issue 11 (November 2021) Authors: Ahmed, Muhammad Hashaam; Akbar, Ali; Sadiq, Muhammad Bilal Journal: Heliyon Issue: Volume 7:Issue 11(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Cross sectional study on food safety knowledge, attitudes, and practices of food handlers in Lahore district, Pakistan. Issue 11 (November 2021) Authors: Ahmed, Muhammad Hashaam; Akbar, Ali; Sadiq, Muhammad Bilal Journal: Heliyon Issue: Volume 7:Issue 11(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗