Author/Creator: Ryu, Jee‐Hoon - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Ryu, Jee‐Hoon

1. Comparison of the Microbiological Quality of Environmentally Friendly and Conventionally Grown Vegetables Sold at Retail Markets in Korea. Issue 9 (14th August 2014)

Authors:: Ryu, Jee‐Hoon; Kim, Minju; Kim, Eun‐Gyeong; Beuchat, Larry R.; Kim, Hoikyung
Journal:: Journal of food science
Issue:: Volume 79:Issue 9(2014)
Page Start:: M1739
Record Type:: Journal Article
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2. Development of a decontamination method to inactivate Acidovorax citrulli on Cucurbitaceae seeds without loss of seed viability. (11th July 2019)

Authors:: Lee, Seulgi; Kim, Hoikyung; Beuchat, Larry R; Ryu, Jee‐Hoon
Journal:: Journal of the science of food and agriculture
Issue:: Volume 99:Number 13(2019)
Page Start:: 5734
Record Type:: Journal Article
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3. Effect of Chlorine Dioxide Treatment and Storage in a Modified Atmosphere on the Inactivation of Cronobacter spp. on Radish Seeds. Issue 2 (8th April 2013)

Authors:: Kim, Eun‐Gyeong; Ryu, Jee‐Hoon; Kim, Hoikyung
Journal:: Journal of food safety
Issue:: Volume 33:Issue 2(2013:Apr.)
Page Start:: 172
Record Type:: Journal Article
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4. Inactivation of Bacillus cereus Spores on Red Chili Peppers Using a Combined Treatment of Aqueous Chlorine Dioxide and Hot‐Air Drying. Issue 8 (20th June 2017)

Authors:: Kim, Songyi; Lee, Huyong; Ryu, Jee‐Hoon; Kim, Hoikyung
Journal:: Journal of food science
Issue:: Volume 82:Issue 8(2017)
Page Start:: 1892
Record Type:: Journal Article
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5. Inhibitory Activity of Paenibacillus polymyxa on the Biofilm Formation of Cronobacter spp. on Stainless Steel Surfaces. Issue 7 (14th June 2013)

Authors:: Yang, Soonwook; Kim, Seonhwa; Ryu, Jee‐Hoon; Kim, Hoikyung
Journal:: Journal of food science
Issue:: Volume 78:Issue 7(2013)
Page Start:: M1036
Record Type:: Journal Article
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6. Survival and growth of Listeria monocytogenes and Staphylococcus aureus on conventional and low‐sodium bacon—A short communication. Issue 5 (27th June 2019)

Authors:: Shin, Yeseul; Kim, Eungyung; Lee, Huyong; Beuchat, Larry R.; Ryu, Jee‐Hoon; Kim, Hoikyung
Journal:: Journal of food safety
Issue:: Volume 39:Issue 5(2019)
Page Start:: n/a
Record Type:: Journal Article
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7. Survival of Microorganisms in Galactooligosaccharide Stored at Various Temperatures. Issue 1 (7th February 2014)

Authors:: Bang, Jihyun; Choi, Seonyeong; Kim, Hoikyung; Ryu, Jee‐Hoon
Journal:: Journal of food safety
Issue:: Volume 34:Issue 1(2014:Jan.)
Page Start:: 50
Record Type:: Journal Article
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