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5. Genetic architecture of seed glycerolipids in Asian cultivated rice. (21st June 2022)

6. Liquid Chromatography–Mass Spectrometry (LC‐MS)‐Based Analysis for Lipophilic Compound Profiling in Plants. Issue 2 (28th April 2020)

7. The Alteration of Tomato Chloroplast Vesiculation Positively Affects Whole-Plant Source–Sink Relations and Fruit Metabolism under Stress Conditions. (26th September 2022)