1. A river journey: metaphoric reflection on a study exploring Dialectical Behaviour Therapy – Skills Group with senior nursing students. Issue 4 (4th July 2019) Authors: Schwind, Jasna K.; Beanlands, Heather; McCay, Elizabeth; Martin, Lori Schindel; Wang, Angel He; Fredericks, Suzanne; Newman, Kristine; Santa Mina, Elaine; Aiello, Andria; Rose, Donald Journal: Reflective practice Issue: Volume 20:Issue 4(2019) Page Start: 469 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Addressing the carbon footprint, healthfulness, and costs of self-selected diets in the USA: a population-based cross-sectional study. Issue 3 (March 2020) Authors: Willits-Smith, Amelia; Aranda, Rodrigo; Heller, Martin C; Rose, Donald Journal: Lancet Issue: Volume 4:Issue 3(2020) Page Start: e98 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Advancing Public Health Policy in Louisiana Through Evidence-Based Strategies: Successes and Opportunities. Issue 1 (January 2019) Authors: Poole, Mary Kathryn; Mundorf, Adrienne R.; Englar, Naomi K.; Rose, Donald Journal: Health promotion practice Issue: Volume 20:Issue 1(2019) Page Start: 128 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Application of the Automated Self-Administered 24-Hour (ASA24) Dietary Assessment Tool's New Carbon Footprint Dataset. (14th June 2022) Authors: Faust, Erika; Willits-Smith, Amelia; Rose, Donald; Kahle, Lisa; Herrick, Kirsten Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 75 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Application of the Nutrition Functional Diversity indicator to assess food system contributions to dietary diversity and sustainable diets of Malawian households. Issue 13 (1st June 2015) Authors: Luckett, Brian G; DeClerck, Fabrice AJ; Fanzo, Jessica; Mundorf, Adrienne R; Rose, Donald Journal: Public health nutrition Issue: Volume 18:Issue 13(2015) Page Start: 2479 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Assessing the Implementation Outcomes of Interventions to Promote Healthy Eating in Latin American Restaurants. (14th June 2022) Authors: Dimond, Emily; Conaboy, Cara; Handley, Margaret; Huang, Terry T-K; Rose, Donald; Fuster, Melissa Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 106 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Decreasing stress and supporting emotional well-being among senior nursing students: A pilot test of an evidence-based intervention. (May 2019) Authors: Beanlands, Heather; McCay, Elizabeth; Fredericks, Suzanne; Newman, Kristine; Rose, Donald; Santa Mina, Elaine; Schindel Martin, Lori; Schwind, Jasna; Sidani, Souraya; Aiello, Andria; Wang, Angel Journal: Nurse education today Issue: Volume 76(2019) Page Start: 222 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Developments in the Treatment of Syphilis with Artificial Fever Therapy combined with Chemo-therapy during the Past Decade. Issue 1 (January 1941) Authors: Simpson, Walter M.; Kendell, H. Worley; Rose, Donald Journal: Sexually transmitted infections Issue: Volume 17:Issue 1/2(1941) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Do diets with higher carbon footprints increase the risk of mortality? A population-based simulation study using self-selected diets from the USA. Issue 8 (31st August 2022) Authors: Pollock, Benjamin D; Willits-Smith, Amelia M; Heller, Martin C; Bazzano, Lydia A; Rose, Donald Journal: Public health nutrition Issue: Volume 25:Issue 8(2022) Page Start: 2322 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Environmental nudges to reduce meat demand. Issue 9 (September 2018) Authors: Rose, Donald Journal: Lancet Issue: Volume 2:Issue 9(2018) Page Start: e374 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗