Author/Creator: Rolle, Luca - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Rolle, Luca

31. Oxygen availability and strain combination modulate yeast growth dynamics in mixed culture fermentations of grape must with Starmerella bacillaris and Saccharomyces cerevisiae. (February 2018)

Authors:: Englezos, Vasileios; Cravero, Francesco; Torchio, Fabrizio; Rantsiou, Kalliopi; Ortiz-Julien, Anne; Lambri, Milena; Gerbi, Vincenzo; Rolle, Luca; Cocolin, Luca
Journal:: Food microbiology
Issue:: Volume 69(2018)
Page Start:: 179
Record Type:: Journal Article
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32. Ozone Improves the Aromatic Fingerprint of White Grapes. Issue 1 (December 2017)

Authors:: Río Segade, Susana; Vilanova, Mar; Giacosa, Simone; Perrone, Irene; Chitarra, Walter; Pollon, Matteo; Torchio, Fabrizio; Boccacci, Paolo; Gambino, Giorgio; Gerbi, Vincenzo; Rolle, Luca
Journal:: Scientific reports
Issue:: Volume 7:Issue 1(2017)
Page Start:: 1
Record Type:: Journal Article
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33. Ozone Improves the Aromatic Fingerprint of White Grapes. Issue 1 (December 2017)

Authors:: Río Segade, Susana; Vilanova, Mar; Giacosa, Simone; Perrone, Irene; Chitarra, Walter; Pollon, Matteo; Torchio, Fabrizio; Boccacci, Paolo; Gambino, Giorgio; Gerbi, Vincenzo; Rolle, Luca
Journal:: Scientific reports
Issue:: Volume 7:Issue 1(2017)
Page Start:: 1
Record Type:: Journal Article
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34. Ozone treatments of post harvested wine grapes: Impact on fermentative yeasts and wine chemical properties. (September 2016)

Authors:: Cravero, Francesco; Englezos, Vasileios; Rantsiou, Kalliopi; Torchio, Fabrizio; Giacosa, Simone; Segade, Susana Río; Gerbi, Vincenzo; Rolle, Luca; Cocolin, Luca
Journal:: Food research international
Issue:: Volume 87(2016:Sep.)
Page Start:: 134
Record Type:: Journal Article
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35. Ozone treatments of post harvested wine grapes: Impact on fermentative yeasts and wine chemical properties. (September 2016)

Authors:: Cravero, Francesco; Englezos, Vasileios; Rantsiou, Kalliopi; Torchio, Fabrizio; Giacosa, Simone; Segade, Susana Río; Gerbi, Vincenzo; Rolle, Luca; Cocolin, Luca
Journal:: Food research international
Issue:: Volume 87(2016:Sep.)
Page Start:: 134
Record Type:: Journal Article
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36. Phenolic Substances, Flavor Compounds, and Textural Properties of Three Native Romanian Wine Grape Varieties. Issue 1 (2nd January 2016)

Authors:: Urcan, Delia Elena; Lung, Mihai-Lucian; Giacosa, Simone; Torchio, Fabrizio; Ferrandino, Alessandra; Vincenzi, Simone; Río Segade, Susana; Pop, Nastasia; Rolle, Luca
Journal:: International journal of food properties
Issue:: Volume 19:Issue 1(2016)
Page Start:: 76
Record Type:: Journal Article
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37. Physico‐mechanical evaluation of the aptitude of berries of red wine grape varieties to resist the compression in carbonic maceration vinification. (3rd December 2012)

Authors:: Giacosa, Simone; Torchio, Fabrizio; Segade, Susana Río; Gaiotti, Federica; Tomasi, Diego; Lovat, Lorenzo; Vincenzi, Simone; Rolle, Luca
Journal:: International journal of food science & technology
Issue:: Volume 48:Number 4(2013:Apr.)
Page Start:: 817
Record Type:: Journal Article
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38. Post-harvest control of wine-grape mycobiota using electrolyzed water. (June 2016)

Authors:: Cravero, Francesco; Englezos, Vasileios; Torchio, Fabrizio; Giacosa, Simone; Río Segade, Susana; Gerbi, Vincenzo; Rantsiou, Kalliopi; Rolle, Luca; Cocolin, Luca
Journal:: Innovative food science & emerging technologies
Issue:: Volume 35(2016)
Page Start:: 21
Record Type:: Journal Article
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39. Relationships among electrolyzed water postharvest treatments on winegrapes and chloroanisoles occurrence in wine. (June 2019)

Authors:: Giacosa, Simone; Gabrielli, Mario; Torchio, Fabrizio; Río Segade, Susana; Moar Grobas, Ana Maria; Ricauda Aimonino, Davide; Gay, Paolo; Gerbi, Vincenzo; Maury, Chantal; Rolle, Luca
Journal:: Food research international
Issue:: Volume 120(2019)
Page Start:: 235
Record Type:: Journal Article
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40. Relative impact of oenological tannins in model solutions and red wine according to phenolic, antioxidant, and sensory traits. (July 2022)

Authors:: Paissoni, Maria Alessandra; Bitelli, Giovanni; Vilanova, Mar; Montanini, Carlo; Río Segade, Susana; Rolle, Luca; Giacosa, Simone
Journal:: Food research international
Issue:: Volume 157(2022)
Page Start:
Record Type:: Journal Article
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