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You searched for: Author/Creator Rodrigues, P.

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2. 1906 Management of BRCA 1/2 mutation carriers: 14 years of a multidisciplinary program. (September 2015)

5. An assessment of the processing and physicochemical factors contributing to the microbial contamination of salpicão, a naturally-fermented Portuguese sausage. (October 2016)

6. Animal board invited review: advances in proteomics for animal and food sciences. (31st October 2014)

7. Apocynin influence on oxidative stress and cardiac remodeling of spontaneously hypertensive rats with diabetes mellitus. Issue 1 (December 2016)

10. Comprehensive evaluation of the linear stability of Alfvén eigenmodes driven by alpha particles in an ITER baseline scenario. (15th June 2016)